Menu Items
| Item Name | Restaurant | Menus |
|---|---|---|
| Gambas al ajillo The very, very famous tapa of shrimp sautéed with garlic |
Jaleo by José Andrés | Lunch: $19.00 Dinner: $19.00 Lunch: $19.00 |
| ‘Rossejat Negra’ Traditional toasted-pasta paella with head-on shrimp, squid ink, calamari sofrito and alioli |
Jaleo by José Andrés | Lunch: $32.00 Dinner: $32.00 Lunch: $32.00 |
| Gambas a la Zahara Head-on shrimp, with garlic and extra virgin olive oil prepared as José does in summer |
Jaleo by José Andrés | Lunch: $30.00 Dinner: $30.00 Lunch: $30.00 |
| Enhance Your Salad tandoori chicken | paneer tikka | basil cilantro shrimp | masala roasted cauliflower |
eet by Maneet Chauhan | Lunch And Dinner: $8.00 |
| Pick Your Kabab tandoori chicken | paneer tikka | basil cilantro shrimp | masala roasted cauliflower |
eet by Maneet Chauhan | Lunch And Dinner: Market Price |
| Fettucine via Napoli fettucine pasta tossed in a parmesan cream sauce. add chicken 8 | add shrimp 9 |
Via Napoli Ristorante e Pizzeria | Lunch: $28.00 Dinner: $28.00 |
| classic shrimp cocktail spicy cocktail sauce, louis dressing |
Summer House on the Lake | Lunch: $19.95 Dinner: $19.95 |
| Sautéed Shrimp | Flying Fish | Dinner: $18.00 |
| Caesar Salad with Shrimp Romaine Lettuce, Croutons, Parmesan, and Caesar Dressing |
Sunshine Seasons | Lunch: $13.99 Snack: $13.99 Lunch: $13.99 Snack: $13.99 |
| Ebi 5 pieces of grilled shrimp |
Teppan Edo | Lunch: $17.00 Dinner: $17.00 |
| Fried Fish Platter Battered Fish, Shrimp, Clam Strips, Hushpuppies, and Sweet Chili Sauce served with Fries and Slaw |
Typhoon Tilly's | Lunch And Dinner: $14.29 |
| Fire-roasted Shrimp Bird's Eye Chili Crunch, Pickled Shishito, Charred Lemon |
Jiko - The Cooking Place | Dinner: $22.00 Dinner: $22.00 |
| Fire-roasted Shrimp Bird's Eye Chili Crunch, Pickled Shishito, Charred Lemon (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, Sesame, Soy Allergies) |
Jiko - The Cooking Place | Dinner: $22.00 |
| Crispy Shrimp Tossed in a Spicy Sweet Chili Sauce |
Martha's Vineyard Lounge | Bar – Lounge: $16.00 |
| Heirloom Apple Salad with Shrimp Organic Baby Lettuce, Heirloom Apples, Sharp Cheddar, Pecan Brittle, and Crispy Prosciutto with a Honey-Apple Vinaigrette |
Grand Floridian Cafe | Brunch: $19.00 |
| Peel & Eat Key West Pink Shrimp served with Sweet Corn on the Cob, Red Potatoes, and Cornbread |
Paddlefish | Dinner: $39.00 |
| Shrimp | Steakhouse 71 | Dinner: $12.00 |
| Shrimp (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, Sesame, Soy Allergies) |
Steakhouse 71 | Dinner: $12.00 |
| Chipotle Bloody Mary House-made Chipotle-infused Vodka garnished with Jumbo Shrimp and Chorizo with a Lime-Salted Rim |
1900 Park Fare | Breakfast: $16.50 Dinner: $16.50 |
| Rock Shrimp Ceviche Sweet Peppers, Cucumber, Tomato, Lime, Cilantro, Corn Tortilla |
Cabana Bar and Beach Club | Pool Bar: $19.00 |
| Peel-n-Eat Shrimp with Cocktail Sauce | 1900 Park Fare | Dinner: Included |
| Jalapeño Pickled Shrimp Cocktail | STK Orlando | Lounge: $9.00 |
| Grilled Shrimp Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice |
Tiffins | Lunch: $19.00 Dinner: $19.00 |
| Insalata della Casa Mixed Organic Greens, Cucumbers, Pickled Peppers, Tomatoes, Olives, and Ricotta Salta. Add Chicken 9 or Shrimp 10. |
Maria and Enzo's Ristorante | Lunch: $14.00 |
| Caesar Salad Enzo's Favorite Caesar Salad Recipe: Romaine Lettuce, Toasted Ciabatta, Parmigiano. Add Chicken 9 or Shrimp 10. |
Maria and Enzo's Ristorante | Lunch: $16.00 |
| Peel-n-Eat Shrimp Coated with 'Ohana Seasoning |
Tambu Lounge | Bar – Lounge: $16.00 |
| Sautéed Red Quinoa with Shrimp Braised Baby Bok Choy, Asparagus, Sweet Chili Carrots, Tomato Confit, Chimichurri |
Kona Café | Dinner: $37.00 |
| Caesar Salad Romaine hearts, shaved parmesan cheese, house-made croutons, dressed with a creamy Caesar dressing and topped with freshly cracked black pepper. Add Grilled Chicken +$6 | Add Grilled Shrimp +$8 |
Rix Sports Bar & Grill | Lunch: $14.00 Dinner: $14.00 |
| Rix Wedge Crispy wedge of iceberg lettuce, crumbled blue cheese, bacon lardons, red onions and heirloom tomato, topped with blue cheese dressing and drizzled with a tangy balsamic glaze. Add Grilled Chicken +$6 | Add Grilled Shrimp +$8 |
Rix Sports Bar & Grill | Lunch: $14.00 Dinner: $14.00 |
| Coconut Fried Shrimp Mango Chutney |
Coral Reef Restaurant | Dinner: $18.00 Lunch: $18.00 |
| Seafood Boil Shrimp, Mussels, Clams, Andouille Sausage, Sweet Corn, Potatoes |
Coral Reef Restaurant | Dinner: $34.00 Lunch: $34.00 |
| Surf and Turf Filet Mignon, Grilled Shrimp, Garlic Mashed Potatoes, Key Lime Chimichurri |
Coral Reef Restaurant | Dinner: $45.00 Lunch: $45.00 |
| Coconut Fried Shrimp Mango Chutney (For Egg, Fish, Milk, Peanut, Sesame, Soy Allergies) |
Coral Reef Restaurant | Dinner: $18.00 Lunch: $18.00 |
| Seafood Boil Shrimp, Mussels, Clams, Andouille Sausage, Sweet Corn, Potatoes (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, Sesame, Soy Allergies) |
Coral Reef Restaurant | Dinner: $34.00 Lunch: $34.00 |
| Surf and Turf Filet Mignon, Grilled Shrimp, Garlic Mashed Potatoes, Key Lime Chimichurri (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, Sesame, Soy Allergies) |
Coral Reef Restaurant | Dinner: $45.00 Lunch: $45.00 |
| Shrimp Cocktail Lemon, Mignonette, Cocktail Sauce |
Le Cellier Steakhouse | Lunch: $21.00 Dinner: $21.00 |
| Grilled Chicken Pasta Campanelle Pasta, Fennel, Sun-dried Tomato, Spinach, Capers, and Herbs tossed with Volute Sauce. With Shrimp 22.99 | With Salmon* 22.99 |
Bar Riva | Pool Bar and Grill: $12.49 Pool Bar and Grill: $22.99 |
| Oishii Shrimp (4) | Tutto Italia Ristorante | Lunch: $15.00 Dinner: $15.00 |
| Chilled Seafood Tower Crab Ceviche, Tune Poke, 6 oysters, 8 shrimp, Mignonette & cocktail sauces and chips (serves 4). With chilled Snow Crab $99 |
Paddlefish | Lunch: $75.00 Dinner: $75.00 |
| Land and Sea Burger Beef Burger topped with a zesty Shrimp Cake, Arugula, Tomato, Dill Pickle, and Remoulade Sauce |
Landscape of Flavors | Lunch And Dinner: $15.19 |
