Menu Items
| Item Name | Restaurant | Menus |
|---|---|---|
| BBQ Chicken Salad Romaine, Cabbage, Black Beans, Corn, Tomato, BBQ Ranch Dressing and crisp Onion |
The Front Porch | Bar – Lounge: $14.00 |
| New England Traditional Steam Boil with Clams, Mussels, Shrimp, Corn, and Red Potatoes |
Cape May Cafe | Dinner: Included |
| Mojo Pork Tacos - Gluten/Wheat Allergy-Friendly with Pickled Vegetable Slaw, Cilantro-Lime Crema, Cotija Cheese, and Pico de Gallo on Corn Tortillas served with Fresh Fruit |
Spyglass Grill | Lunch And Dinner: $9.99 |
| Kids' Chicken Tacos - Gluten/Wheat Allergy-Friendly with Pickled Vegetable Slaw, Cilantro-Lime Crema, Cotija Cheese, and Pico de Gallo on Corn Tortillas served with choice of two Sides and choice of Small Lowfat Milk or Small DASANI Bottled Water |
Spyglass Grill | Lunch And Dinner: $7.49 |
| Smoked BBQ Ribs Hardwood-smoked Full Rack Baby Back Ribs, BBQ Sauce, Spicy Maple Bacon Baked Beans, Mascarpone Creamed Corn |
City Works Eatery & Pour House | Lunch: $35.00 Dinner: $35.00 Lunch: $34.95 Dinner: $34.95 |
| Smoked BBQ Platter Baby Back Ribs, Grilled Chili-rubbed Wings, Pulled Pork, Louisiana Hot Link, Butter Grilled Corn, Spicy Maple Bacon Baked Beans |
City Works Eatery & Pour House | Lunch: $38.95 Dinner: $38.95 Lunch: $38.95 Dinner: $38.95 |
| Grandpa Jean’s Chicken Pot Pie A Traditional Pastry Crust Filled with Chicken, Potatoes, Carrots, Celery, Onions, Corn and Peas |
50's Prime Time Café | Lunch: $25.00 Dinner: $25.00 |
| Grandpa Jean’s Chicken Pot Pie A Traditional Pastry Crust Filled with Chicken, Potatoes, Carrots, Celery, Onions, Corn and Peas (For Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies) |
50's Prime Time Café | Lunch: $25.00 Dinner: $25.00 |
| Appetizer - Choose One To Share Five Cheese Dip (A flavorful, gooey Dip made of Swiss, Mozzarella, Provolone, Parmesan & Asiago Cheeses with Spinach & Artichoke Hearts, served with Corn Tortilla Chips & Grilled Pita Bread) • Texas Tostados (Crispy Gyoza Skins topped with BBQ Chicken, Sautéed Onions, blend of Cheddar & Monterey Jack Cheeses & drizzled with Sour Cream and BBQ Sauce, served with Pico de Gallo) • World Famous Chicken Crunch (All-natural Chicken Tenders hand-breaded with a crunchy sweet coating, served with our Signature Creole Mustard Sauce) |
Planet Hollywood | Dinner: Market Price Dinner: Market Price |
| Appetizer - Choose One (Served Family-style) Chips & Salsa (Corn Tortilla Chips, P37 Salsa) • Empanadas (Flaky Pastry Shell pocket filled with Artisan Seasonings) |
Paradiso 37, Taste of the Americas | Dinner: Market Price Dinner: Market Price |
| Cuban Style Loaded Yucca Fries Mojo Roasted Pork, Yucca Fries, Cilantro Sauce, Mayo Ketchup, Pickled Red Onions, Corn Salsa, Queso Fresco |
Paradiso 37, Taste of the Americas | Lunch: $19.00 Dinner: $19.00 |
| Guacamole Cobb Romaine and arugula, Applewood smoked bacon, roasted corn, black bean salsa, tomatoes, poblano rajas, queso fresco, chipotle ranch dressing (contains dairy, eggs) |
Frontera Cocina | Lunch: $17.00 Dinner: $17.00 |
| Creamy Chicken Enchiladas Suiza Just-made corn tortillas, chicken and poblano rajas filling, tomatillo-cream sauce, Queso Chihuahua, sliced red onion, cilantro leaves (contains dairy) |
Frontera Cocina | Lunch: $27.00 Dinner: $27.00 |
| Esquites Local Florida corn, queso fresco, mayo, chipotle, tajin, lime (contains dairy, eggs) |
Frontera Cocina | Lunch: $8.00 Dinner: $8.00 |
| Smokehouse Combo (One Meat) Choose One Meat: Chicken Wings, Hot Link, Pulled Pork, Pulled Chicken, 1/4 Smoked BBQ Ribs Add $1 | Choose Two Sides: Coleslaw, French Fries, Mashed Potatoes, Creamed Corn, Spicy Maple Bacon Baked Beans |
City Works Eatery & Pour House | Lunch: $19.45 Dinner: $19.45 Brunch: $19.45 Lunch: $19.95 Dinner: $19.95 Brunch: $19.95 |
| Smokehouse Combo (Two Meats) Choose Two Meats: Chicken Wings, Hot Link, Pulled Pork, Pulled Chicken, 1/4 Smoked BBQ Ribs Add $1 | Choose Two Sides: Coleslaw, French Fries, Mashed Potatoes, Creamed Corn, Spicy Maple Bacon Baked Beans |
City Works Eatery & Pour House | Lunch: $26.45 Dinner: $26.45 Brunch: $26.45 Lunch: $26.95 Dinner: $26.95 Brunch: $26.95 |
| Barbecued Beef Brisket Bowl Braised Beef tossed in Barbecue Sauce and topped with Pickled Jalapeños, Red Onion, Bacon, and Corn Chips served on House-made Queso Sauce and Mashed Potatoes in a Waffle Bowl |
Fairfax Fare | Lunch And Dinner: $15.29 |
| Blackened Redfish Chorizo-Sunchoke Hash, Southern Sweet Corn Hominy, Red Pepper Rouille |
Narcoossee's | Dinner: $52.00 |
| Blackened Redfish Chorizo-Sunchoke Hash, Southern Sweet Corn Hominy, Red Pepper Rouille (For Gluten/Wheat, Egg, Peanut/Tree Nut, Sesame, Shellfish, and Soy Allergies) |
Narcoossee's | Dinner: $52.00 |
| "Totchos" - Sesame Allergy-Friendly Potato Barrels coated with Beef and Bean Chili, Shredded Cheese, and Signature Queso with Tomatoes and Corn Chips finished with Sour Cream and a sprinkle of Green Onions |
Woody's Lunch Box | Lunch And Dinner: $10.49 |
| Smoked Kaadu Pork Ribs - Sesame Allergy-Friendly Pork Ribs brushed with Tangy BBQ Sauce and served with Blueberry Corn Muffin and Red Cabbage Slaw |
Docking Bay 7 Food and Cargo | Lunch: $16.99 Dinner: $16.99 |
| Pirjanad Hot Chicken Tip Yip - Sesame Allergy-Friendly Crispy Chicken glazed in a Spicy Chipotle Sauce and served with White Rice and a Relish of Sweet Corn, Shishito Peppers, Jicama, Plantains, and Cilantro |
Docking Bay 7 Food and Cargo | Lunch: $16.29 Dinner: $16.29 |
| Southwest Salad - Sesame Allergy-Friendly Romaine mixed with Roasted Corn Relish and Diced Tomatoes topped with Pickled Red Onion, Roasted Pumpkin Seeds, and Cheese served with House-made Jalapeño-Lime Ranch Dressing |
Backlot Express | Lunch And Dinner: $10.99 |
| Cochinita Pibil Achiote-marinated, slow-roasted tender pork, black beans, poblano rajas, pickled red onions, habanero salsa, warm corn tortillas (contains pork) |
Frontera Cocina | Lunch: $28.00 Dinner: $28.00 |
| Buffalo Chicken Dip Pulled Buffalo Chicken, Bleu Cheese Cream, Housemade Giardiniera, Corn Tortilla Chips |
City Works Eatery & Pour House | Brunch: $16.95 |
| Queso Dip Hot Chorizo, Pepper Jack Cheese Sauce, Fresno Chiles, Queso Fresco, Micro Cilantro, Corn Tortilla Chips |
City Works Eatery & Pour House | Brunch: $15.95 |
| Key West Pink Shrimp Risotto Harmony of Italian and local Florida flavors captured in a dish with fine Italian vialone nano rice, succulent Key West pink shrimp, rich guanciale, sweet corn, herbs and pecorino Romano |
Maria and Enzo's Ristorante | Brunch: Market Price |
| Chicken Quesadilla Flour tortilla, filled with Chihuahua, Oaxaca cheese and charred corn served with refried beans and rice. Garnished with pico de gallo and cilantro |
Maya Grill | Dinner: $26.00 Dinner: $26.00 |
| Steak Quesadilla Flour tortilla, filled with Chihuahua, Oaxaca cheese and charred corn served with refried beans and rice. Garnished with pico de gallo and cilantro |
Maya Grill | Dinner: $28.00 Dinner: $28.00 |
| Crispy Tofu Bowl Crispy Tofu, Cilantro-Lime Rice, Black Beans, Street Corn, Avocado, Pico de Gallo, Carrot, and Pickled Red Onion |
Contempo Café | Dinner: $13.49 |
| Blueberry-Corn Muffin | Docking Bay 7 Food and Cargo | Lunch: $4.99 Dinner: $4.99 |
| Burrata heirloom tomatoes / fresh corn / local sourdough |
Wine Bar George | Brunch: $19.00 |
| Burrata heirloom tomatoes / fresh corn / local sourdough |
Wine Bar George | Lunch: $19.00 Dinner: $19.00 |
| Southwest Chicken Salad Marinated Chicken served over Romaine mixed with Roasted Corn Relish and Diced Tomatoes topped with Pickled Red Onion, Cheese, and House-made Jalapeño-Lime Ranch Dressing. Meets Disney Nutrition Guidelines for Complete Meals without substitutions |
Backlot Express | Lunch And Dinner: $7.79 |
| Kids' Southwest Chicken Salad - Gluten/Wheat Allergy-Friendly Marinated Chicken served over Romaine mixed with Roasted Corn Relish and Diced Tomatoes topped with Pickled Red Onion, Cheese, and House-made Jalapeño-Lime Ranch Dressing |
Backlot Express | Lunch And Dinner: $7.79 |
| Kids' Southwest Chicken Salad - Egg Allergy-Friendly Marinated Chicken served over Romaine mixed with Roasted Corn Relish and Diced Tomatoes topped with Pickled Red Onion, Cheese, and House-made Jalapeño-Lime Ranch Dressing |
Backlot Express | Lunch And Dinner: $7.79 |
| Kids' Southwest Chicken Salad - Fish/Shellfish Allergy-Friendly Marinated Chicken served over Romaine mixed with Roasted Corn Relish and Diced Tomatoes topped with Pickled Red Onion, Cheese, and House-made Jalapeño-Lime Ranch Dressing |
Backlot Express | Lunch And Dinner: $7.79 |
| Kids' Southwest Chicken Salad - Peanut/Tree Nut Allergy-Friendly Marinated Chicken served over Romaine mixed with Roasted Corn Relish and Diced Tomatoes topped with Pickled Red Onion, Cheese, and House-made Jalapeño-Lime Ranch Dressing |
Backlot Express | Lunch And Dinner: $7.79 |
| Kids' Southwest Chicken Salad - Sesame Allergy-Friendly Marinated Chicken served over Romaine mixed with Roasted Corn Relish and Diced Tomatoes topped with Pickled Red Onion, Cheese, and House-made Jalapeño-Lime Ranch Dressing |
Backlot Express | Lunch And Dinner: $7.79 |
| Kids' Southwest Chicken Salad - Soy Allergy-Friendly Marinated Chicken served over Romaine mixed with Roasted Corn Relish and Diced Tomatoes topped with Pickled Red Onion, Cheese, and House-made Jalapeño-Lime Ranch Dressing |
Backlot Express | Lunch And Dinner: $7.79 |
