Brunch
American, Casual Dining, A la Carte
Checked for accuracy on January 9, 2020
Menus provided by TouringPlans.com are unofficial and subject to change.
Wine Country Brunch To Start (Available Saturday & Sunday 10:30am - 2pm) (4) |
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---|---|
House-made Hummus
cucumber / olive oil / naan bread / chipotle |
$14.00 |
Seasonal Salad
arcadian greens / tajin cucumber / tomato / crispy quinoa / citrus vinaigrette |
$14.00 |
Crispy Mac & Cheese Bites
tomato nage / pecorino |
$16.00 |
Warm Spiced Olives
lemon / chili peppers |
$9.00 |
Wine Country Brunch Boards (Available Saturday & Sunday 10:30am - 2pm) (3) |
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---|---|
The Big Board
six artisanal cheeses & five artisanal meats / condiments |
$64.00 |
Artisanal Cheese Board
four artisanal cheeses / condiments |
$29.00 |
Charcuterie Board
four artisanal meats / condiment |
$27.00 |
Wine Country Brunch Main Plates (Available Saturday & Sunday 10:30am - 2pm) (8) |
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---|---|
Fried Chicken Biscuit
pimento cheese / bacon relish / sunny side egg / grits |
$22.00 |
Steak and Eggs
sunny side eggs / roasted potatoes / sriracha hollandaise |
$26.00 |
Pastrami Smoked Salmon
toasted bagel / mustard mascarpone / red onion / fried capers |
$24.00 |
Fluffy Buttermilk Pancakes
choice of peaches & cream or s’mores |
$17.00 |
Burrata
avocado / tomatoes / Neuske’s Bacon / ciabatta |
$22.00 |
Sausage Gravy and Biscuits
house-made biscuits / bacon / add 2 eggs (6) / add pork belly (12) |
$18.00 |
Wine Country Omelet
corn / tomato / grilled asparagus / bacon / Havarti / crispy shallots |
$18.00 |
Shakshuka
coddled egg / bacon / spinach / grilled ciabatta |
$20.00 |
Wine Country Brunch Sides (Available Saturday & Sunday 10:30am - 2pm) (4) |
|
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Two Eggs | $6.00 |
Chicken & Apple Sausage | $8.00 |
Bacon | $6.00 |
House-Made Buttermilk Biscuits | $8.00 |
Wine Country Brunch Sweets (Available Saturday & Sunday 10:30am - 2pm) (4) |
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Olive Oil Cake
candied olives, lemon mascarpone |
$8.00 |
Key Lime Pie
A Florida favorite |
$8.00 |
Apple Strudel
vanilla custard |
$8.00 |
One Big Profiterole
Pâte à Choux / vanilla cream / dark chocolate |
$10.00 |
Wine Country Brunch Kids Entrees (Available Saturday & Sunday 10:30am - 2pm) (4) |
|
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Pancakes
served with fresh fruit and apple juice |
$10.00 |
Mac & Cheese
served with fresh fruit and apple juice |
$10.00 |
Crispy Chicken Tenders
served with fresh fruit and apple juice |
$10.00 |
Hot Dog
served with fresh fruit and apple juice |
$10.00 |
Bites & Boards (Available Saturday & Sunday 2pm - 3pm) (11) |
|
---|---|
House-made Hummus
cucumber / olive oil / naan bread / chipotle |
$14.00 |
Burrata
heirloom tomatoes / fresh corn / local sourdough |
$19.00 |
Crispy Mac & Cheese Bites
tomato nage / pecorino |
$16.00 |
Seasonal Salad
arcadian greens / tajin cucumber / tomato / crispy quinoa / citrus vinaigrette |
$14.00 |
The Big Board
six artisanal cheeses & five artisanal meats / condiments |
$64.00 |
Artisanal Cheese Board
four artisanal cheeses / condiments |
$29.00 |
Charcuterie Board
four artisanal meats / condiment |
$27.00 |
Key Lime Pie
A Florida favorite |
$8.00 |
Olive Oil Cake
candied olives, lemon mascarpone |
$8.00 |
Apple Strudel
vanilla custard |
$8.00 |
One Big Profiterole
Pâte à Choux / vanilla cream / dark chocolate |
$10.00 |
Mocktails (2) |
|
---|---|
Orgeat Lemonade
orgeat / lemon |
$10.00 |
Cherry Smash
cherry / lime / soda |
$10.00 |
Cocktails (9) |
|
---|---|
Wine Bar George Old Fashioned
Hooten Young American Whiskey / Aromatic and Orange Bitters |
$18.00 |
Jorge’s Red Sangria
Ordóñez Family Secret Recipe |
$16.00 |
Wake Up Call
espresso-infused pisco / espresso liqueur |
$18.00 |
American 75
gin / sparkling wine / lemon |
$16.00 |
Endless Vacation
hibiscus infused rum / Rocky’s liqueur / grapefruit honey cordial |
$16.00 |
It’s a Gimlet!
gin / lime cordial |
$16.00 |
Gardener’s Fix
Japanese whisky / cold press cucumber & ginger / lemon |
$16.00 |
Raisin’ Daisies
añejo tequila / strawberry syrup / lime |
$16.00 |
Florida Frojito
A frozen mojito made with Florida watermelon, white rum and mint |
Market Price |
Frozen (4) |
|
---|---|
Frozcato made with DOLE WHIP Pineapple
Moscato / Vodka / Pineapple |
$15.00 |
Frosé
Rosé / Vodka / Strawberry |
$15.00 |
Frozen Old Fashioned made with DOLE Whip Orange
George Dickel 8-year-old Bourbon |
$15.00 |
Freaujolais
Beaujolais / Vodka / Raspberry |
$15.00 |
Beer and Cider (9) |
|
---|---|
Redlight Redlight Kolsch
Krude Kolsch | 16 oz, 4.8% abv, Orlando, Florida |
$16.00 |
La Chouffe Trappist Ale
Blonde Ale | 16.9 oz can, 8.0% abv, Houffalize, Belgium |
$16.00 |
Oviedo Brewing Hefeweizen
Oviedo-Zen | 16 oz, 5.4% abv, Oviedo Brewing, Oviedo, Florida |
$16.00 |
Samuel Smith Chocolate Stout
Chocolate Stout | 14.9 oz can, 5% abv, Yorkshire, England |
$16.00 |
81 Bay Brewing Irish Red Ale
Reel Slo Red | 12 oz, 5.4% abv, Tampa, Florida |
$12.00 |
Civil Society NEIPA
Fresh NEIPA | 16 oz can, 6.1% abv, West Palm Beach, Florida |
$16.00 |
Original Sin Cider
Rotating Cider | 16 oz can, 6.0% abv, New York City, New York |
$16.00 |
Untitled Arts Brewing NA
Italian Style Pilsner | 12 oz can, 0.5% abv, Waunakee, Wisconsin |
$12.00 |
Rotating Sour
Hand selected seasonal sour |
$16.00 |
Overall | ![]() ![]() ![]() ![]() |
Readers | 92% |
Based on 236 reviews. Ranked #21 out of 97 at WDW. | |
Quality | ![]() ![]() ![]() ![]() |
Value | ![]() ![]() ![]() ![]() |
Service | ![]() ![]() ![]() ![]() |
Friendliness | ![]() ![]() ![]() ![]() |
Food | Wine-friendly foods, many with Spanish influence |
Price | Moderate |
Phone | (407) 490-1800 |
Reservations | Accepted |
When to go | anytime |
Parking | Disney Springs parking garages |
Bar | Full |
Wine | Extensive, with focus on Spain and affordability |
Dress | Casual |
Lunch Hours | 11 am to 2 am |
Dinner Hours | 11 am to 2 am |
Adult Entrées | $10.00-$26.00 |