Dinner
Seafood, Signature Dining, A la Carte
Checked for accuracy on September 15, 2019
Menus provided by TouringPlans.com are unofficial and subject to change.
Appetizers (6) |
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Narcoossee's Chilled Seafood Plateau
King Crab, Tuna Poke, Colossal Poached Shrimp, Coconut Thai Mussels |
$139.00 |
Shrimp and Grits
Local Gulf Shrimp, Barbecue Sauce, Low Country Grits, Applewood-smoked Bacon, Chow-chow |
$19.00 |
Ocean-inspired Charcuterie Board
Lobster Sausage, Ahi Tuna Pastrami, Octopus Capicola, Crab-stuffed Cherry Pepper |
$28.00 |
Buttermilk-fried Calamari
Pickled Garden Mix , Tomato Coulis |
$18.00 |
Brisket and Ricotta Tortelloni
Parsnip, Brown Butter, Sultana Raisins |
$17.00 |
Summer Tomato and Chickpea Tart
Kachumber Salad, Cilantro Chutney, Cucumber-Mint "Raita" (Plant-based) |
$16.00 |
Soups and Salads (3) |
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Lobster Bisque
Butter-poached Lobster, Vanilla, Coral |
$19.00 |
Romaine and Hearts of Palm
Pecorino Toscano, Cured Egg Yolk, Black Garlic Feuilles de Brick, Fried Caper Vinaigrette |
$16.00 |
Local Citrus and Goat Cheese Salad
Tiny Lettuces, Honey Crunch-Pumpernickel Granola, Pickled Onion, Bee Pollen Dressing (For Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies) |
$15.00 |
Entrées (8) |
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Red Wine-glazed Salmon†
Confit Tomatoes and Potatoes, Lacinato Kale, Pickled Mustard Seed, Harissa Romesco, Vidalia Soubise |
$46.00 |
Blackened Redfish
Chorizo-Sunchoke Hash, Southern Sweet Corn Hominy, Red Pepper Rouille |
$49.00 |
Plancha-Seared Scallops & Parisian Gnocchi
English Peas, Tasso Ham, Truffled Meyer Lemon Cream |
$54.00 |
Gulf Shrimp Bucatini
House-made Bucatini Pasta, Roasted Tomatoes, Savoy Spinach, Parsley, Basil Pistou |
$42.00 |
Prime New York Strip Steak
Potato Mash, Roasted Rainbow Vegetables, Red Wine Demi-Glace |
$59.00 |
Surf & Turf
Filet Mignon, Butter-poached Lobster Tail, Potato Mash, Roasted Rainbow Vegetables, Red Wine Demi-glace |
$87.00 |
Milk-brined Pork Chop
Coconut-Sweet Potato Mash, Jerk-spiced Asparagus, Hibiscus Flower-glazed Regier Peaches, Torn Sorrel, Basil |
$46.00 |
Roasted Vegetable Paella
Market Vegetables, Preserved Artichoke, Cannellini Beans, Charred Lemon |
$36.00 |
Enhancements (3) |
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Butter Poached Lobster Tail | $31.00 |
Plancha-seared Scallops | $21.00 |
Char-broiled Gulf Shrimp | $15.00 |
Sides (3) |
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Wild Mushroom Risotto
Fontina, Espellette Pepper |
$12.50 |
Sweet-and-Sour Brussels Sprouts
Applewood-smoked Bacon, Sorghum-Malt Gastrique |
$11.50 |
'Loaded' Mashed Potatoes
Garlic-glazed Pork Belly, Smoked Cheddar, Crème Fraîche |
$14.50 |
Desserts (4) |
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Almond-crusted Cheesecake
Lambert Cherry Sauce, Chantilly |
$17.00 |
Hazelnut-Chocolate Bar
Chocolate Sponge, Cassis, Ganache (Plant-based) |
$15.00 |
Berry Pavlova
Yuzu Cremeux, Anglaise |
$15.00 |
Pineapple Bavarois
Shortbread, Blackberry-Buttermilk Ice Cream |
$16.00 |
Kids' Appetizers (à la carte) (2) |
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Chopped Romaine Salad
with Ranch Dressing |
$5.25 |
Fried Calamari Rings
with Marinara Sauce |
$5.25 |
Kids' Create-Your-Own Entrées (choose one) (4) |
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Grilled Chicken Breast
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice |
$15.50 |
Seasonal Fish
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice |
$18.50 |
Grilled Steak
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice |
$18.50 |
Crispy-fried Chicken Strips
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice |
$15.50 |
Kids' Create-Your-Own Selections (choose two) (6) |
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Grapes & Strawberries | Choice |
Haricot Verts | Choice |
Brown Basmati Rice | Choice |
Mac & Cheese | Choice |
Bruce's Raspberry Sorbet | Choice |
Nemo Cupcake | Choice |
Beer (10) |
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Samuel Adams Seasonal | $10.25 |
Cigar City Jai Alai IPA | $10.25 |
Chimay Grand Reserve Ale | $14.00 |
Bud Light Lager | $9.25 |
Bell’s Oberon Seasonal Wheat Beer | $11.25 |
Sierra Nevada Pale Ale | $10.25 |
Blue Moon Belgian White Ale | $9.75 |
Stella Artois Lager | $12.25 |
3 Daughters Brewing Beach Blonde Ale | $10.25 |
Schöfferhofer Grapefruit Hefeweizen | $11.50 |
Featured Cocktails (10) |
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Spiced Basil Cocktail
Chili Oil-washed Siete Misterios Mezcal, Grand Marnier Liqueur, Saffron-Basil Tincture, Strawberry, Agave, and Lime |
$17.00 |
Yuzu-Black Peppercorn Gin and Tonic
Monkey 47 Gin, Aperol Liqueur, House-made Yuzu-Black Peppercorn Tonic, Lemon Grass, Beet Root, and Soda Water |
$16.00 |
Salted Mascarpone Espresso Martini
Grey Goose Vodka, Kahlúa Liqueur, Joffrey’s Coffee Italian Espresso, and Cane Sugar with Mascarpone-DISARONNO Originale Liqueur Foam |
$18.00 |
Empress Lime Gimlet
Empress 1908 Gin, Rockey’s Botanical Liqueur, Cane Sugar, and Cold-pressed Lime Juice |
$17.00 |
Key Lime Pie Martini
Tito’s Handmade Vodka, Midori Melon Liqueur, Vanilla Cream, and Cold-pressed Lime Juice with a Toasted Meringue |
$17.00 |
The Grand Margarita
Don Julio Añejo Tequila, Grand Marnier Liqueur, Cointreau Liqueur, Lime and Agave |
$18.00 |
Old-Fashioned
Old-Fashioned – Old Forester Bourbon, Courvoisier VS Cognac, Rosemary, Aromatic Bitters |
$17.00 |
Smoked Dark and Stormy
Goslings Black Seal Rum, Charred Pineapple Syrup, Carpano Antica Formula Sweet Vermouth, Smoked Chili Bitters, and Fever-Tree Ginger Beer |
$17.00 |
White Sangria
Kim Crawford Sauvignon Blanc, Ketel One Cucumber and Mint Botanical, Agave, Strawberry |
$16.00 |
Tawny Manhattan
Elijah Craig Small Batch Kentucky Straight Bourbon, Croft Reserve Tawny Port, Brown Sugar, Hella Cocktail Co. Orange Bitters |
$17.00 |
Zero Proof Cocktails (3) |
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Pink London Spritzer
Lyre’s Pink London Spirit, Grapefruit Soda, Pomegranate-Green Tea, Lime, and Mint |
$12.00 |
Agave Garden
Lyre’s Agave Reserva Spirit, Cold-pressed Lime Juice, Passionfruit-Papaya Green Tea, and Cucumber |
$12.00 |
Lemon Grass Tonic
Seedlip Garden 108 Non-Alcoholic Spirit, House-made Yuzu-Black Peppercorn Tonic, Lemon Grass, Beet Root, and Tonic Water |
$12.00 |
Featured Wines (5) |
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Veuve Clicquot Brut Champagne, Reims, France NV | Market Price |
La Fête du Rosé, Côtes de Provence, France 2020 | Market Price |
Gogi ‘Goldie’ Chardonnay by Kurt Russell, Sta. Rita Hills, CA 2019 | Market Price |
Chappellet Mountain Cuvée Bordeaux Blend, Napa Valley | Market Price |
Full wine and beer list available at check in | Market Price |
Allergy-Friendly Appetizers (7) |
|
---|---|
Guests must speak to a Cast Member about their allergy-friendly request | Market Price |
Narcoossee's Chilled Seafood Plateau
King Crab, Tuna Poke, Colossal Poached Shrimp, Coconut Thai Mussels (For Gluten/Wheat, Egg, and Peanut Allergies) |
$139.00 |
Shrimp and Grits
Local Gulf Shrimp, Barbecue Sauce, Low Country Grits, Applewood-smoked Bacon, Chow-chow (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$19.00 |
Ocean-inspired Charcuterie Board
Lobster Sausage, Ahi Tuna Pastrami, Octopus Capicola, Crab-stuffed Cherry Pepper (For Gluten/Wheat, Peanut/Tree Nut, Sesame Allergies) |
$28.00 |
Buttermilk-fried Calamari
Pickled Garden Mix , Tomato Coulis (For Gluten/Wheat, Peanut/Tree Nut, and Sesame Allergies) |
$18.00 |
Brisket and Ricotta Tortelloni
Parsnip, Brown Butter, Sultana Raisins (For Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$17.00 |
Summer Tomato and Chickpea Tart
Kachumber Salad, Cilantro Chutney, Cucumber-Mint "Raita" (Plant-based) (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame Allergies) |
$16.00 |
Allergy-Friendly Soups & Salads (5) |
|
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Guests must speak to a Cast Member about their allergy-friendly request | Market Price |
Lobster Bisque
Butter-poached Lobster, Vanilla, Coral (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$19.00 |
Romaine and Hearts of Palm
Pecorino Toscano, Cured Egg Yolk, Black Garlic Feuilles de Brick, Fried Caper Vinaigrette (For Shellfish, Peanut/Tree Nut, and Sesame Allergies) |
$16.00 |
Blueberry and Barrel Aged Feta Salad
Tiny Lettuces, Pistachio, Cornbread Cracker, Lemon Curd Dressing (For Fish/Shellfish, Sesame, and Soy Allergies) |
$15.00 |
Local Citrus and Goat Cheese Salad
Tiny Lettuces, Honey Crunch-Pumpernickel Granola, Pickled Onion, Bee Pollen Dressing (For Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies) |
$15.00 |
Allergy-Friendly Entrées (9) |
|
---|---|
Guests must speak to a Cast Member about their allergy-friendly request | Market Price |
Red Wine-glazed Salmon†
Confit Tomatoes and Potatoes, Lacinato Kale, Pickled Mustard Seed, Harissa Romesco, Vidalia Soubise (For Egg, Peanut, Sesame, Shellfish Allergies) |
$46.00 |
Blackened Redfish
Chorizo-Sunchoke Hash, Southern Sweet Corn Hominy, Red Pepper Rouille (For Gluten/Wheat, Egg, Peanut/Tree Nut, Sesame, Shellfish, and Soy Allergies) |
$49.00 |
Plancha-Seared Scallops & Parisian Gnocchi
English Peas, Tasso Ham, Truffled Meyer Lemon Cream (For Fish, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$54.00 |
Gulf Shrimp Pasta
Allergy-Friendly Pasta, Roasted Tomatoes, Savoy Spinach, Parsley, Basil Pistou (For Gluten/Wheat, Egg, Fish, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$42.00 |
Prime New York Strip Steak
Roasted Potatoes, Roasted Rainbow Vegetables, Red Wine Demi-Glace (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$59.00 |
Surf & Turf
Filet Mignon, Steamed Lobster Tail, Roasted Potatoes, Roasted Rainbow Vegetables, Red Wine Demi-glace (For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$87.00 |
Milk-brined Pork Chop
Coconut-Sweet Potato Mash, Jerk-spiced Asparagus, Hibiscus Flower-glazed Regier Peaches, Torn Sorrel, Basil (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut, Sesame Allergies) |
$46.00 |
Roasted Vegetable Paella
Market Vegetables, Preserved Artichoke, Cannellini Beans, Charred Lemon (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$36.00 |
Allergy-Friendly Enhancements (4) |
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---|---|
Guests must speak to a Cast Member about their allergy-friendly request | Market Price |
Steamed Lobster Tail
(For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$31.00 |
Plancha-seared Scallops
(For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$21.00 |
Char-Broiled Gulf Shrimp
(For Gluten/Wheat, Egg, Fish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$15.00 |
Allergy-Friendly Sides (4) |
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Guests must speak to a Cast Member about their allergy-friendly request | Market Price |
Wild Mushroom Risotto
Fontina, Espellette Pepper (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$12.50 |
Sweet-and-Sour Brussels Sprouts
Applewood-smoked Bacon, Sorghum-Malt Gastrique (For Egg, Milk, Peanut, Sesame, Shellfish, and Soy Allergies) |
$11.50 |
'Loaded' Mashed Potatoes
Garlic-glazed Pork Belly, Smoked Cheddar, Crème Fraîche (For Gluten/Wheat, Egg, Peanut/Tree Nut, and Sesame Allergies) |
$14.50 |
Allergy-Friendly Desserts (6) |
|
---|---|
Guests must speak to a Cast Member about their allergy-friendly request | Market Price |
Almond-crusted Cheesecake
Lambert Cherry Sauce, Chantilly (For Fish/Shellfish, Peanut, and Sesame Allergies) |
$17.00 |
Hazelnut-Chocolate Bar
Chocolate Sponge, Cassis, Ganache (For Egg, Fish/Shellfish, Milk, Peanut, Sesame, and Soy Allergies) |
$15.00 |
Berry Pavlova
Yuzu Crèmeux, Anglaise (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$15.00 |
Pineapple Bavarois
Shortbread, Blackberry-Buttermilk Ice Cream (For Fish/Shellfish, Peanut/Tree Nut, and Sesame Allergies) |
$16.00 |
Artisanal Cheese Selection
Four Chef-selected tasting portions with Allergy-Friendly Accompaniments (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$23.00 |
Allergy-Friendly Kids' Appetizers (à la carte) (3) |
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---|---|
Guests must speak to a Cast Member about their allergy-friendly request | Market Price |
Chopped Romaine Salad
with Ranch Dressing (For Peanut/Tree Nut, Sesame, and Shellfish Allergies) |
$5.25 |
Fried Calamari Rings
with Marinara Sauce (For Gluten/Wheat, Peanut/Tree Nut Allergies and Sesame) |
$5.25 |
Allergy-Friendly Kids' Create-Your-Own Entrées (choose one) (5) |
|
---|---|
Guests must speak to a Cast Member about their allergy-friendly request | Choice |
Grilled Chicken Breast
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$15.50 |
Grilled Steak
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies) |
$18.50 |
Seasonal Fish
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice (For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Shellfish, Sesame, and Soy Allergies) |
$18.50 |
Crispy-fried Chicken Strips
Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice (For Gluten/Wheat, Peanut/Tree Nut Allergies, and Sesame) |
$15.50 |
Allergy-Friendly Kids' Create-Your-Own Selections (choose two) (7) |
|
---|---|
Guests must speak to a Cast Member about their allergy-friendly request | Choice |
Haricot Verts
(For Gluten/Wheat,Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies) |
Choice |
Brown Basmati Rice
(For Gluten/Wheat,Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies) |
Choice |
Macaroni & Cheese with Allergy-friendly Pasta
(For Gluten/Wheat, Egg, Fish/Shellfish, and Peanut/Tree Nut, and Sesame Allergies) |
Choice |
Nemo Cupcake
(For Peanut/Tree Nut Allergies, and Sesame Allergies) |
Choice |
Grapes & Strawberries
(For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies) |
Choice |
Bruce's Raspberry Sorbet
(For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies) |
Choice |
Overall | ![]() ![]() ![]() ![]() ![]() |
Readers | 89% |
Based on 114 reviews. Ranked #53 out of 97 at WDW. | |
Quality | ![]() ![]() ![]() ![]() |
Value | ![]() ![]() |
Service | ![]() ![]() ![]() ![]() ![]() |
Friendliness | ![]() ![]() ![]() ![]() ![]() |
Food | Seafood |
Price | Expensive |
Phone | (407) 939-3463 |
Reservations | Accepted |
When to go | Early evening; Sunday brunch |
Parking | Valet; self-parking is deceptively far away. |
Bar | Full service |
Wine | Good |
Dress | Dressy casual |
Breakfast Hours | Sunday brunch 10 a.m. - 2 p.m. |
Dinner Hours | Daily, 5:30-10 p.m. |
Adult Entrées | $15.50-$87.00 |