Menu Items
Item Name | Restaurant | Menus |
---|---|---|
Chicken Caesar Salad grilled chicken, romaine, Parmesan, cornbread croutons, Caesar dressing. Add USDA Prime Steak* $12 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $7 |
House of Blues Restaurant & Bar | Brunch: $18.00 |
Cobb Salad romaine, grilled chicken, avocado, tomato, blue cheese crumble, bacon, hard-boiled egg, blue cheese dressing. Add USDA Prime Steak* $12 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $7 |
House of Blues Restaurant & Bar | Brunch: $20.00 |
Jambalaya sautéed chicken, andouille sausage, onion, bell pepper, celery, cajun rice. Add Cajun Shrimp $7 | Cup of gumbo, side Caesar or southern salad $6. |
House of Blues Restaurant & Bar | Brunch: $24.00 |
Cajun Chicken Pasta blackened chicken, penne pasta, Cajun cream sauce, bell pepper, tomato, red onion, basil, parmesan. Add Cajun Shrimp $7 | Cup of gumbo, side Caesar or southern salad $6. |
House of Blues Restaurant & Bar | Brunch: $25.00 |
Gumbo andouille sausage, chicken, onion, bell pepper, celery, Cajun rice. Add Cajun Shrimp $7. |
House of Blues Restaurant & Bar | Lunch: $9.00 Dinner: $9.00 Lunch: $10.00 Dinner: $10.00 |
Southern Salad mixed field greens, Fuji apple, fennel, white cheddar cheese, toasted pecans, with champagne vinaigrette. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8 |
House of Blues Restaurant & Bar | Lunch: $13.00 Dinner: $13.00 Lunch: $15.00 Dinner: $15.00 |
Chicken Caesar Salad grilled chicken, romaine, Parmesan, cornbread croutons, Caesar dressing. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8 |
House of Blues Restaurant & Bar | Lunch: $18.00 Dinner: $18.00 |
Steak Salad USDA Prime steak, mixed field greens, cherry tomatoes, toasted almonds, blue cheese crumbles, red onion, cucumber, balsamic vinaigrette. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8 |
House of Blues Restaurant & Bar | Lunch: $21.00 Dinner: $21.00 Lunch: $23.00 Dinner: $23.00 |
Cobb Salad romaine, grilled chicken, avocado, tomato, blue cheese crumble, bacon, hard-boiled egg, blue cheese dressing. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8 |
House of Blues Restaurant & Bar | Lunch: $21.00 Dinner: $21.00 |
Crispy Buffalo Chicken Salad romaine, tomato, red onion, corn salsa, red beans, chives, ranch dressing. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8 |
House of Blues Restaurant & Bar | Lunch: $18.00 Dinner: $18.00 Lunch: $19.00 Dinner: $19.00 |
Jambalaya sautéed chicken, andouille sausage, onion, bell pepper, celery, cajun rice. Add Cajun Shrimp $8 | Cup of Gumbo $7 | Side Caesar or Southern Salad $6. |
House of Blues Restaurant & Bar | Lunch: $25.00 Dinner: $25.00 |
Shrimp N' Grits White cheddar grits, grape tomato, Cajun cream. Add Andouille Sausage $3 | Cup of Gumbo $7 | Side Caesar or Southern Salad $6. |
House of Blues Restaurant & Bar | Lunch: $26.00 Dinner: $26.00 |
Cajun Chicken Pasta blackened chicken, penne pasta, Cajun cream sauce, bell pepper, tomato, red onion, basil, parmesan. Add Cajun Shrimp $8 | Cup of Gumbo $7 | Side Caesar or Southern Salad $6. |
House of Blues Restaurant & Bar | Lunch: $26.00 Dinner: $26.00 |
Chilean Sea Bass Rock Shrimp Perloo, Chorizo, Crab Beurre Blanc, Pickled Heirloom Tomatoes |
Yachtsman Steakhouse | Dinner: $59.00 |
Chilean Sea Bass Rock Shrimp Perloo, Chorizo, Crab Beurre Blanc, Pickled Heirloom Tomatoes (For Egg, Peanut/Tree Nut, Sesame, Soy Allergies) |
Yachtsman Steakhouse | Dinner: $59.00 |
Asakusa 5 oz sirloin steak and 5 pc shrimp served with garden salad, udon noodles, vegetables, and steamed white rice |
Teppan Edo | Lunch: $48.00 Dinner: $48.00 |
Ueno 5 pc shrimp and 8 oz chicken served with garden salad, udon noodles, vegetables, and steamed white rice |
Teppan Edo | Lunch: $42.00 Dinner: $42.00 |
Asakusa Premium 5 oz Japanese A5 wagyu and 5 pc shrimp served with garden salad, udon noodles, vegetables, and steamed white rice |
Teppan Edo | Lunch: $88.00 Dinner: $88.00 |
Kanda |
Teppan Edo | Lunch: $66.00 Dinner: $66.00 |
Fruits de la Mer, tarte aux èpinard, sauce au homard Gulf shrimp, sea scallops, spinach pastry, creamy lobster sauce |
Chefs de France | Lunch: $38.95 Dinner: $38.95 |
Seafood "Frutti di Mare" Shrimp, Lobster, Clams, Mussels, Trofie Pasta, Tomato Broth, Parmesan Chiffon |
Flying Fish | Dinner: $59.00 |
Seafood "Frutti di Mare" Shrimp, Lobster, Clams, Mussels, Trofie Pasta, Tomato Broth, Parmesan Chiffon (For Egg, Peanut/Tree Nut, Sesame, Soy Allergies) |
Flying Fish | Dinner: $59.00 |
Shrimp and Chicken Teriyaki served with White Rice and Broccoli |
Katsura Grill | Lunch And Dinner: $14.99 Lunch And Dinner: $14.99 |
Beef and Shrimp Teriyaki served with White Rice, Broccoli, Cookie and a choice of Juice, Milk, or Soda |
Katsura Grill | Lunch And Dinner: $9.50 |
Bouillabaisse Provençal Fish Stew, Red Snapper, Striped Bass, Clams, Shrimp, Squid, Mussels, Pastis, Saffron Rouille |
Topolino's Terrace - Flavors of the Riviera | Dinner: $51.00 |
Bouillabaisse Provençal Fish Stew, Red Snapper, Striped Bass, Clams, Shrimp, Squid, Mussels, Pastis, Saffron Rouille (For Milk, Peanut/Tree Nut, Sesame, Soy Allergies) |
Topolino's Terrace - Flavors of the Riviera | Dinner: $51.00 |
Shrimp Cocktail Lemon, Mignonette, Cocktail Sauce (For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Sesame Allergies) |
Le Cellier Steakhouse | Lunch: $21.00 Dinner: $21.00 |
petite 3 east coast and 3 west coast oysters sourced daily, 3 poached jumbo shrimp, traditional ceviche |
Todd English's bluezoo | Dinner: $65.00 |
royal 4 east coast and 4 west coast oysters sourced daily, 4 poached jumbo shrimp, traditional ceviche, colossal blue crab salad |
Todd English's bluezoo | Dinner: $90.00 |
grand combination of 6 east and 6 west coast oysters sourced daily, 6 poached jumbo shrimp, traditional ceviche, chilled maine lobster tail, colossal blue crab salad |
Todd English's bluezoo | Dinner: $140.00 |
Shrimp Cocktail Avocado Mousse, Traditional Cocktail Sauce (For Gluten/Wheat, Egg, Peanut/Tree Nut, Sesame, and Soy Allergies) |
The Hollywood Brown Derby | Lunch: $18.00 Dinner: $18.00 |
Our Famous Cobb Salad Spit-roasted Turkey, Bacon, Egg, Tomatoes, Blue Cheese, Avocado, Classic Dressing. With Chicken $35 | With Shrimp $38 (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies) |
The Hollywood Brown Derby | Lunch: $28.00 Dinner: $28.00 |
Shrimp Cocktail Avocado Mousse, Traditional Cocktail Sauce (For Gluten/Wheat, Egg, Peanut/Tree Nut, Sesame, and Soy Allergies) |
The Hollywood Brown Derby Lounge | Bar – Lounge: $18.00 |
Our Famous Cobb Salad Spit-roasted Turkey, Bacon, Egg, Tomatoes, Blue Cheese, Avocado, Classic Dressing. With Chicken $35 | With Shrimp $38 (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, Sesame, and Soy Allergies) |
The Hollywood Brown Derby Lounge | Bar – Lounge: $28.00 |
Tempura Calamari and Shrimp Tossed with Pickled Vegetables and Spicy Herb Dressing |
Scat Cat's Club - Lounge | Bar – Lounge: $16.00 |
Catch of the Day Carolina Gold Rice, Shrimp, Sweet Corn Succotash, and Roasted Red Pepper Sauce |
Cinderella's Royal Table | Lunch: Choice Dinner: Choice |
Catch of the Day Carolina Gold Rice with Shrimp, Sweet Corn Succotash, and Roasted Red Pepper Sauce (For Gluten/Wheat, Egg, Milk, Peanut/Tree Nut, Sesame, Soy Allergies) |
Cinderella's Royal Table | Lunch: Included Dinner: Included |
Poke Bowl with Ginger-shrimp Basmati Rice, Mango Rum-Coconut Milk-Lime Sauce, Vegetable Melee, Sriracha "Aïoli,” Grilled Pineapple |
Three Bridges Bar and Grill at Villa del Lago | Dinner: $24.00 |
Poke Bowl with Ginger-Shrimp Basmati Rice, Mango Rum-Coconut Milk-Lime Sauce, Vegetable Melee, Sriracha "Aïoli”, Grilled Pineapple (For Gluten/Wheat, Egg, Fish, Milk, Peanut, Sesame Allergies) |
Three Bridges Bar and Grill at Villa del Lago | Dinner: $24.00 |
Wall Street Caesar Salad Romaine, Seasoned Croutons, Caesar Dressing, Parmesan cheese. Add Grilled Chicken $12 | Add Shrimp $14| Add 6 Oz. Steak $16 |
Paradiso 37, Taste of the Americas | Lunch: $19.00 Dinner: $19.00 |