Menu Items
Item Name | Restaurant | Menus |
---|---|---|
Kids' Macaroni & Cheese - Fish/Shellfish Allergy-Friendly Oven-baked Macaroni and White Cheddar served with two sides of Watermelon and choice of Small Lowfat Milk or Small DASANI Bottled Water |
Regal Eagle Smokehouse: Craft Drafts & Barbecue | Lunch And Dinner: $6.99 |
Kids' Macaroni & Cheese - Peanut/Tree Nut Allergy-Friendly Oven-baked Macaroni and White Cheddar served with two sides of Watermelon and choice of Small Lowfat Milk or Small DASANI Bottled Water |
Regal Eagle Smokehouse: Craft Drafts & Barbecue | Lunch And Dinner: $6.99 |
Kids' Macaroni & Cheese - Sesame Allergy-Friendly Oven-baked Macaroni and White Cheddar served with two sides of Watermelon and choice of Small Lowfat Milk or Small DASANI Bottled Water |
Regal Eagle Smokehouse: Craft Drafts & Barbecue | Lunch And Dinner: $6.99 |
Kids' Macaroni & Cheese - Soy Allergy-Friendly Oven-baked Macaroni and White Cheddar served with two sides of Watermelon and choice of Small Lowfat Milk or Small DASANI Bottled Water |
Regal Eagle Smokehouse: Craft Drafts & Barbecue | Lunch And Dinner: $6.99 |
House-Made Meatballs triple cheese polenta / tomato sauce |
The Basket at Wine Bar George | Brunch: $16.00 Lunch And Dinner: $16.00 |
Cheese & Meat Box two artisanal cheeses and two craft cheeses |
The Basket at Wine Bar George | Lunch And Dinner: $19.00 Brunch: $19.00 |
Roasted Veggie Wrap Portobello Mushrooms, Red Onions, Squash, and Zucchini in a Spinach Tortilla with Iceberg Lettuce and a Cream Cheese Spread |
Warming Hut | Snack: $7.79 |
Roasted Veggie Wrap Portobello Mushrooms, Red Onions, Squash, and Zucchini in a Spinach Tortilla with Iceberg Lettuce and a Cream Cheese Spread |
Lottawatta Lodge | Lunch And Dinner: $7.79 |
Circuit Board handmade buttermilk biscuits, country ham, hatch pepper cheese, pickles, ranch pretzels, apple butter, WhistlePig barrel-aged maple butter. |
The Edison | Lunch: $19.00 Dinner: $19.00 |
Pulled Pork Hand Pies flakey pie dough, slow-roasted pork, cheddar cheese, cilantro garlic aioli |
The Edison | Lunch: $17.00 Dinner: $17.00 |
Roasted Veggie Wrap Portobello Mushrooms, Red Onions, Squash, and Zucchini in a Spinach Tortilla with Iceberg Lettuce and a Cream Cheese Spread |
Avalunch | Snack: $7.79 |
Crab Boursin Dip Blue crab, creamy Boursin cheese, green onion, sesame crackers |
Paddlefish | Lunch: $12.00 Dinner: $12.00 |
Watercress Salad (GF) Apple, blue cheese, radish, hazelnut, sherry vinaigrette | add chicken 10 | add shrimp 11 | * add salmon 13 |
Paddlefish | Lunch: $12.00 Dinner: $12.00 |
Truffled Potato Chips Point Reyes Blue Cheese Sauce, Garden Chive |
Wolfgang Puck Bar & Grill | Dinner: $17.00 Brunch: $15.00 Lunch: $17.00 Lunch: $15.00 Dinner: $15.00 Brunch: $15.00 |
Cheese Pizza | Wolfgang Puck Bar & Grill | Lunch: $12.00 Dinner: $12.00 Brunch: $12.00 |
Appetizer (Included) Bruschetta, Marinated Heirloom Tomatoes, Stracciatella Cheese, Pesto Aioli, Ciabatta |
Wolfgang Puck Bar & Grill | Dinner: Market Price Dinner: Market Price |
Southwest Salad with Chicken - Peanut/Tree Nut Allergy-Friendly Romaine mixed with Roasted Corn Relish and Diced Tomatoes topped with Pickled Red Onion, Cheese, and Grilled Chicken served with Jalapeno-Lime Ranch Dressing |
Backlot Express | Lunch And Dinner: $12.99 |
Plato de queso Azul “Mamá Marisa” (D.O Asturias) A rich, creamy blue cheese paired with fresh apples, membrillo, fig marmalade and pan de cristal |
Jaleo by José Andrés | Lunch: $25.00 |
Murcia al vino ‘The drunken goat’ semi-soft goat pasteurized cheese immersed in red wine paired with honey, rosemary and pine nut shortbread and PX reduction |
Jaleo by José Andrés | Lunch: Market Price Dinner: Market Price |
Rey Silo Rojo (D.O. Asturias) A bold and spicy raw cow’s milk unpasteurized cheese with pimentón, almonds and smoked tomato marmalade. |
Jaleo by José Andrés | Lunch: Market Price Dinner: Market Price |
Grilled Cheese Served with French Fries |
Jaleo by José Andrés | Lunch: $10.00 Dinner: $10.00 |
Cheesy Romaine salad Chopped Romaine hearts with a creamy Idiazabal Cheese Dressing |
Jaleo by José Andrés | Lunch: $10.00 Dinner: $10.00 |
Macaroni with Jose's Tomato Sauce Baked Macaroni with Jose's Tomato sauce and Manchego Cheese | Add Chicken 4 | Add Chorizo 4 |
Jaleo by José Andrés | Lunch: $10.00 Dinner: $10.00 |
Multigrain Salad with Chicken Mixed Greens, Quinoa, Apples, Goat Cheese, Golden Raisins, Candied Walnuts, Apple Cider Vinaigrette |
Geyser Point Bar & Grill | Pool Bar and Grill: $18.00 |
Multigrain Salad with Salmon Mixed Greens, Quinoa, Apples, Goat Cheese, Golden Raisins, Candied Walnuts, Apple Cider Vinaigrette |
Geyser Point Bar & Grill | Pool Bar and Grill: $22.00 |
Multigrain Salad with Steak Mixed Greens, Quinoa, Apples, Goat Cheese, Golden Raisins, Candied Walnuts, Apple Cider Vinaigrette |
Geyser Point Bar & Grill | Pool Bar and Grill: $22.00 |
Multigrain Salad with Salmon Mixed Greens, Quinoa, Apples, Goat Cheese, Golden Raisins, Candied Walnuts, Apple Cider Vinaigrette (For Gluten/Wheat, Egg, Peanut, Sesame, Shellfish, Soy Allergies) |
Geyser Point Bar & Grill | Pool Bar and Grill: $22.00 |
Multigrain Salad with Chicken Mixed Greens, Quinoa, Apples, Goat Cheese, Golden Raisins, Candied Walnuts, Apple Cider Vinaigrette (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut, Sesame, Soy Allergies) |
Geyser Point Bar & Grill | Pool Bar and Grill: $18.00 |
Stuffed French Toast Bailey’s Cream Cheese, Fried Vanilla Bean Ice Cream batter, Mixed Berry Compote, Maple Syrup, Powdered Sugar |
City Works Eatery & Pour House | Brunch: $19.45 Brunch: $19.45 |
Hot Blooded 20 oz. Spicy New Amsterdam Bloody Mary crowned with fried onion rings, celery, candied bacon, housemade spicy pickles, cheese curd, olive, cornichon, pepperoni, pickled jalapeños, hard-boiled egg. Add sidecar Bottlenectar $3. |
City Works Eatery & Pour House | Brunch: $17.95 Brunch: $17.95 |
Nashville Hot Chicken Nachos Crispy Chicken, Nashville Hot Sauce, Pepper Jack Cheese Sauce, Pico de Gallo, Pickled Jalapenos, White Beans, Avocado, Cilantro Lime Cream, Tortilla Chips, Micro Cilantro |
City Works Eatery & Pour House | Lunch: $17.95 Dinner: $17.95 |
Crab Fondue Jumbo Lump Crab Meat, Goat Cheese, Parmesan, Garlic Herb Butter, Toasted Baguette |
City Works Eatery & Pour House | Lunch: $20.95 Dinner: $20.95 |
Southern Burger Pimento Cheese, Candied Jalapeno Peppers, Classic Slaw, Crispy Red Onions, Chipotle BBQ, Brioche Bun |
City Works Eatery & Pour House | Lunch: $21.95 Dinner: $21.95 |
Tex Mex Protein Bowl Adobo-braised Chicken, Chipotle Salsa Roja, Kale, Cilantro Rice, Black Beans, Charred Corn, Avocado, Pepper Jack Cheese, Red Onion, Cilantro, Tortilla Strips, Tortilla Strips, Cilantro Lime Cream, Spiced Citrus Vinaigrette |
City Works Eatery & Pour House | Lunch: $23.95 Dinner: $23.95 |
Cheese Curds | Rainforest Cafe at Disney's Animal Kingdom | Lunch: $14.99 Dinner: $14.99 |
Cheese Curds | Lava Lounge at Rainforest Cafe | Bar – Lounge: $14.99 |
Cheese Curds | Rainforest Cafe at Disney Springs Marketplace | Lunch: $14.99 Dinner: $14.99 |
Chicken Adobo Nachos Corn Tortilla Chips with Grilled Chicken Adobo, Roasted Corn Pico, Zesty Cheese Sauce, and Cilantro-Lime Crema |
Everything POP Shopping and Dining | Lunch: $12.99 Dinner: $12.99 |
Ensalada César Chopped Romaine lettuce served with Caesar Dressing and topped with Shaved Parmesan and Crispy Monterey Jack Cheese. | Add Chicken 10.00 or Shrimp 12.00 |
San Angel Inn Restaurante | Lunch: $20.00 Dinner: $20.00 |
Carne Asada New York strip with chipotle butter served with cheese enchiladas, esquities, roasted vegetables, and corn ribs. | Add Shrimp +12 | (**not included in the Disney Dining Plan) |
San Angel Inn Restaurante | Lunch: $54.00 Dinner: $54.00 |