Menu Items
| Item Name | Restaurant | Menus |
|---|---|---|
| Steak and Garlic-Parmesan Fingerlings 10-oz New York Strip, Seasonal Vegetables (For Gluten/Wheat, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies) |
Grand Floridian Cafe | Dinner: $39.00 |
| Power Plant spring mix, cucumber, cherry tomatoes, olives, asiago cheese and white balsamic vinaigrette. Add chicken 8 | Add shrimp* 9 | Add steak* 14 | Add blackened salmon* 12 |
The Edison | Lunch: $16.00 Dinner: $16.00 Lunch: $16.00 |
| Tlayuda Oaxacan tostada, black beans, seared skirt steak, avocado, crema Mexicana, chipotle salsa, queso fresco and pickled onions. |
La Hacienda de San Angel | Dinner: $17.00 |
| 12-oz New York Strip Steak, Prime Loaded Baked Potato, Brandy-Peppercorn Sauce |
Yachtsman Steakhouse | Dinner: $62.00 |
| 12-oz New York Strip Steak, Prime Loaded Baked Potato, Brandy-Peppercorn Sauce (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies) |
Yachtsman Steakhouse | Dinner: $62.00 |
| Mirin-Teriyaki Steak Salad Greens, Honey-Lime Vinaigrette, Poached Egg |
Kona Café | Lunch: $25.00 |
| Mirin-Teriyaki Steak Salad Greens, Honey-Lime Vinaigrette, Poached Egg (For Gluten/Wheat, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame Allergies) |
Kona Café | Lunch: $25.00 |
| New York Strip Steak Coconut-Curry Potatoes, Snap Peas, Grape Tomatoes, Shallots, Edamame, Mirin-Teriyaki-Chimichurri Sauce |
Kona Café | Dinner: $41.00 |
| New York Strip Steak Coconut-Curry Potatoes, Snap Peas, Grape Tomatoes, Shallots, Edamame, Mirin-Teriyaki-Chimichurri Sauce (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut, Sesame Allergies) |
Kona Café | Dinner: $41.00 |
| Maya Grill Parrillada Indulge your palate with tender strips of steak topped with a chipotle butter, seared chicken, and grilled shrimp topped with chimichurri sauce. Served with sauteed peppers and onions, Mexican rice, cilantro, and lime. For Two $80 | For Four $140. |
Maya Grill | Dinner: Market Price Dinner: Market Price |
| Carne Asada 22oz NY strip steak, topped with chipotle and chimichurri butter accompanied with papas brava, & seasonal vegetables. (For Two) |
Maya Grill | Dinner: $72.00 Dinner: $80.00 |
| Steak Fajita Sauteed peppers and onions, Mexican rice, refried beans, cotija cheese, served with shredded cheddar jack cheese, pico de gallo, and sour cream. Add a side of Guacamole $2. |
Maya Grill | Dinner: $33.00 Dinner: $35.00 |
| Country Fried Steak & Eggs Country gravy, two eggs prepared your way. Served with breakfast potatoes |
Rainforest Cafe at Disney's Animal Kingdom | Breakfast: $18.99 |
| Pepito de Ternera Spanish Panini on a Crispy Crystal Bread! Shaved Ribeye Steak, Caramelized Onion, Cheese, Roasted Green Peppers and mayo-mustard sauce |
Pepe by José Andrés | Lunch And Dinner: $18.00 |
| Steak & Eggs 8oz NY Strip, Two Sunny-Side Up Eggs, Brabant Potatoes, Chipotle Pepper Sauce |
Garden Grove | Breakfast: $20.00 Breakfast: $32.00 |
| Chicken Caesar Salad grilled chicken, romaine, Parmesan, cornbread croutons, Caesar dressing. Add USDA Prime Steak* $12 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $7 |
House of Blues Restaurant & Bar | Brunch: $18.00 |
| Cobb Salad romaine, grilled chicken, avocado, tomato, blue cheese crumble, bacon, hard-boiled egg, blue cheese dressing. Add USDA Prime Steak* $12 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $7 |
House of Blues Restaurant & Bar | Brunch: $20.00 |
| Southern Salad mixed field greens, Fuji apple, fennel, white cheddar cheese, toasted pecans, with champagne vinaigrette. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8 |
House of Blues Restaurant & Bar | Lunch: $13.00 Dinner: $13.00 Lunch: $15.00 Dinner: $15.00 |
| Chicken Caesar Salad grilled chicken, romaine, Parmesan, cornbread croutons, Caesar dressing. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8 |
House of Blues Restaurant & Bar | Lunch: $18.00 Dinner: $18.00 |
| Cobb Salad romaine, grilled chicken, avocado, tomato, blue cheese crumble, bacon, hard-boiled egg, blue cheese dressing. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8 |
House of Blues Restaurant & Bar | Lunch: $21.00 Dinner: $21.00 |
| Crispy Buffalo Chicken Salad romaine, tomato, red onion, corn salsa, red beans, chives, ranch dressing. Add USDA Prime Steak* $13 | Salmon* $15 | Chicken Breast $6 | Cajun Shrimp $8 |
House of Blues Restaurant & Bar | Lunch: $18.00 Dinner: $18.00 Lunch: $19.00 Dinner: $19.00 |
| Grilled Steak Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice |
Yachtsman Steakhouse | Dinner: $17.00 |
| Grilled Steak Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, Soy Allergies) |
Yachtsman Steakhouse | Dinner: $17.00 |
| prime skirt steak taco platter assemble them how you like! grilled peppers, crema, cheddar, guacamole, black beans, and rice |
Summer House on the Lake | Lunch: $37.95 Dinner: $37.95 |
| westholme wagyu steak frites herb butter, garlic fries, bearnaise |
Summer House on the Lake | Lunch: $39.95 Dinner: $39.95 |
| Soy Butter Calamari Grilled squid steak tossed with butter soy sauce |
Teppan Edo | Lunch: $16.50 Dinner: $16.50 |
| Asakusa 5 oz sirloin steak and 5 pc shrimp served with garden salad, udon noodles, vegetables, and steamed white rice |
Teppan Edo | Lunch: $48.00 Dinner: $48.00 |
| Nihonbashi 5 oz sirloin steak and 4 oz chicken served with garden salad, udon noodles, vegetables, and steamed white rice |
Teppan Edo | Lunch: $48.00 Dinner: $48.00 |
| Julienne Steak 4 oz thin sliced beef strips served with garden salad, seasonal vegetables, udon noodles, and steamed white rice |
Teppan Edo | Lunch: $26.00 Dinner: $26.00 |
| Steak Frites, entrecote grillé, pommes frites, sauce bérnaise Grilled Strip Loin, french fries, béarnaise sauce |
Chefs de France | Lunch: $54.95 Dinner: $54.95 |
| Japanese A5 Wagyu Steak | Shiki-Sai: Sushi Izakaya | Lunch: $88.00 Dinner: $88.00 |
| Shii-Zakana Please make your selection from the following options: *A5 Japanese wagyu and mini zucchini tempura, pickled purple cabbage, special leek sauce served with carrot chips or Yuzu-an grilled flounder with mini zucchini tempura and hajikami accompanied by pickled purple cabbage, yuzu salt and the aroma of Japanese cedar or *A5 Japanese wagyu steak with special leek sauce mini zucchini tempura, pickled purple cabbage, and carrot chips (additional $35) |
Takumi-Tei | Dinner: Included Dinner: Included |
| Bocadillo Mushroom Steak marinated in Beet Juice, Pickled Onions, Arugula, and Grain Mustard Plant-based Mayonnaise on a Toasted Baguette served with Smoked Paprika Chips |
Dahlia Lounge | Bar – Lounge: $13.00 |
| Flank Steak with Chimichurri | Hollywood & Vine | Lunch: Included Dinner: Included |
| Oak-grilled Strip Steak Hearth-roasted Vegetables, Olive Oil Potatoes, Gremolata |
Trattoria al Forno | Dinner: $41.00 |
| Oak-grilled Strip Steak Hearth-roasted Vegetables, Olive Oil Potatoes, Gremolata (For Gluten/Wheat, Egg, Fish/Shellfish, Peanut/Tree Nut, Sesame, Soy Allergies) |
Trattoria al Forno | Dinner: $41.00 |
| Ensalada Caesar Romaine hearts tossed with a chipotle avocado Caesar dressing topped with house-made croutons and shaved parmesan. Add Chicken $6 | Add Steak $10. |
Maya Grill | Dinner: $19.00 Dinner: $14.00 |
| Wall Street Caesar Salad Romaine, Seasoned Croutons, Caesar Dressing, Parmesan cheese. Add Grilled Chicken $12 | Add Shrimp $14| Add 6 Oz. Steak $16 |
Paradiso 37, Taste of the Americas | Lunch: $19.00 Dinner: $19.00 |
| Harbour Island Tropical Chopped Salad Romaine, Tomatoes, Cucumbers, Pineapple Feta Cheese, Candied Bacon, Mango Vinaigrette. Add Grilled Chicken $12 | Add Shrimp $14| Add 6 Oz. Steak $16 |
Paradiso 37, Taste of the Americas | Lunch: $23.00 Dinner: $23.00 |
| Skirt Steak broccolini / garlic oil / roasted potatoes / chimichurri |
Wine Bar George | Lunch: $81.00 Dinner: $81.00 |
