Dinner Menu at Club 33

Sauteed Asparagus with Red Pepper Remoulade and Asparagus Panna Cotta. Salmon Carpaccio Lafayette with Southern Oranges. Purple Watercress and Lime Creme. Prime New York of Beef Seared Black and Blue with Tarragon Roasted Garlic Purre. Lobster Rockerfelle

Summer Garden Salad with Shaved Radish. Baby Cucumbers and Vinaigrette Maison. Heirloom Tomato Salad with Crispy Burrata Cheese and Green Tomato Gazpacho. Watermelon Salad with Southern Orange creme fraiche and Petit Green Soup. Summer Corn Broth Tomato R

Diligently selected trio of Artisanal Cheeses with Orange Blossom Honey Comb

Iron Seared Fish with Crayfish Hoppin John and Creole Yellow Tomato Sauce. Grilled Diver Scallop and Gulf Shrimp with Cheesy Grits and Buttery Shrimp Nage. Butter Poached Lobster with Braised Leeks and Minted English Pea Puree.

Sassafras Dusted Duck Breast with Duck Confit and Morel Mushrooms Sauce. Vegetarian Layered Ratatouille with Red Quinoa, Black-eyed and Tomato Coulis. Creole Mustard Crusted Rack of Lambwith Summer Corn Succotash. Petit Angus Filet Mignon with Tasso Ham S

Chocolate-Hazelnut Gianguja Decadent with Warm Chocolate with Warm Chocolate Ginache and Passion Fruit. Warm Monkey Bread with Old Fashioned Vanilla Ice Cream and Candied Pecan Praline. Vanilla Mascarpone Velvet with Summer Peaches and Lemon Balm Peach Ne