Menu Items
| Item Name | Restaurant | Menus |
|---|---|---|
| Vegetable Breakfast Quesadilla - Sesame Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
World Premiere Food Court | Breakfast: $10.99 |
| Grilled Chicken Sandwich Provolone and Chunky Avocado Spread on a Pretzel Bun |
Hurricane Hanna's Waterside Bar and Grill | Lunch: $13.19 |
| Grilled Chicken Pasta Campanelle Pasta, Fennel, Sun-dried Tomato, Spinach, Capers, and Herbs tossed with Volute Sauce. With Shrimp 22.99 | With Salmon* 22.99 |
Bar Riva | Pool Bar and Grill: $12.49 Pool Bar and Grill: $22.99 |
| The Cut Thinly Sliced Angus Roast Beef, Arugula, Wilted Spinach, Grilled Red Onions, Aged White Cheddar, Wasabi Aïoli, Ciabatta |
Java Bar | Coffee – Bakery 16685004: $10.00 |
| Vegetable Breakfast Quesadilla Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Sassagoula Floatworks & Food Factory | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Egg Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Sassagoula Floatworks & Food Factory | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Fish/Shellfish Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Sassagoula Floatworks & Food Factory | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Milk Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Sassagoula Floatworks & Food Factory | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Peanut/Tree Nut Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Sassagoula Floatworks & Food Factory | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Sesame Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Sassagoula Floatworks & Food Factory | Breakfast: $10.99 |
| Grilled Chicken Parmesan with Pasta with Bread Stick and choice of Alfredo or Marinara Sauce |
Sassagoula Floatworks & Food Factory | Lunch And Dinner: $13.29 |
| Vegetable Breakfast Quesadilla Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Riverside Mill Food Court | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Egg Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Riverside Mill Food Court | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Fish/Shellfish Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Riverside Mill Food Court | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Milk Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Riverside Mill Food Court | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Peanut/Tree Nut Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Riverside Mill Food Court | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Sesame Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Riverside Mill Food Court | Breakfast: $10.99 |
| Grilled Chicken Parmesan with Pasta with Bread Stick and choice of Alfredo or Marinara Sauce |
Riverside Mill Food Court | Lunch And Dinner: $13.29 |
| Salmone Grilled filet of Salmon, Cannellini, Salsa Fresca, Tomatoes, Capers, Olives and Anchovies |
Tutto Italia Ristorante | Lunch: $37.00 Dinner: $37.00 |
| Bistecca 12 oz. grilled NY strip steak, Chianti and Balsamic-glazed Cipollini Onions |
Tutto Italia Ristorante | Lunch: $47.00 Dinner: $47.00 |
| Pesce Spada Grilled Swordfish, crushed potatoes, Scillian tomato pesto and piccata sauce |
Tutto Italia Ristorante | Lunch: $36.00 Dinner: $36.00 |
| Grilled Chicken Breast | Tutto Italia Ristorante | Lunch: $9.00 Dinner: $9.00 |
| Grilled Beef Steak Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Bottled Water, or Small Minute Maid Apple Juice |
The Hollywood Brown Derby | Lunch: $17.50 Dinner: $17.50 |
| Grilled Beef Steak Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Bottled Water, or Small Minute Maid Apple Juice (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies) |
The Hollywood Brown Derby | Lunch: $17.50 Dinner: $17.50 |
| Grilled Chicken with Barbecue Sauce Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Water, or Small Minute Maid Apple Juice. Meets Disney Nutrition Guidelines for Complete Meals without substitutions. |
Coral Reef Restaurant | Dinner: $13.00 Lunch: $13.00 |
| Grilled Beef Steak Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Bottled Water, or Small Minute Maid Apple Juice |
The Hollywood Brown Derby Lounge | Bar – Lounge: $17.50 |
| Grilled Beef Steak Served with choice of two (2) Selections and choice of Small Lowfat Milk, Small DASANI Bottled Water, or Small Minute Maid Apple Juice (For Gluten/Wheat, Egg, Fish/Shellfish, Milk, Peanut/Tree Nut, Sesame, and Soy Allergies) |
The Hollywood Brown Derby Lounge | Bar – Lounge: $17.50 |
| Marinated Chicken and Rice Bowl Grilled Chicken, Basmati Rice, Tomatoes, Onion, Cucumbers, Chickpeas, Feta, and Lemon-Tahini Yogurt Sauce and a Fresh-made Pita |
The Artist's Palette | Lunch: $13.29 Dinner: $13.29 |
| Marinated Chicken and Rice Bowl - Gluten/Wheat Allergy-Friendly Grilled Chicken, Basmati Rice, Tomatoes, Red Onion, Cucumbers, Chickpeas, Feta, and Lemon-Tahini Yogurt Sauce |
The Artist's Palette | Lunch: $13.29 Dinner: $13.29 |
| Marinated Chicken and Rice Bowl - Egg Allergy-Friendly Grilled Chicken, Basmati Rice, Tomatoes, Onion, Cucumbers, Chickpeas, Feta, and Lemon-Tahini Yogurt Sauce and a Fresh-made Pita |
The Artist's Palette | Dinner: $13.29 Lunch: $13.29 |
| Marinated Chicken and Rice Bowl - Fish/Shellfish Allergy-Friendly Grilled Chicken, Basmati Rice, Tomatoes, Onion, Cucumbers, Chickpeas, Feta, and Lemon-Tahini Yogurt Sauce and a Fresh-made Pita |
The Artist's Palette | Dinner: $13.29 Lunch: $13.29 |
| Marinated Chicken and Rice Bowl - Peanut/Tree Nut Allergy-Friendly Grilled Chicken, Basmati Rice, Tomatoes, Red Onion, Cucumbers, Chickpeas, Feta, and Lemon-Tahini Yogurt Sauce |
The Artist's Palette | Dinner: $13.29 Lunch: $13.29 |
| Vegetable Breakfast Quesadilla Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Landscape of Flavors | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Egg Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Landscape of Flavors | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Fish/Shellfish Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Landscape of Flavors | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Milk Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Landscape of Flavors | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Peanut/Tree Nut Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Landscape of Flavors | Breakfast: $10.99 |
| Vegetable Breakfast Quesadilla - Sesame Allergy-Friendly Grilled Vegetables, Plant-based Sausage, Plant-based Eggs, Spinach, and Pico de Gallo served with Potato Barrels |
Landscape of Flavors | Breakfast: $10.99 |
| Camarones al Coco Grilled Florida Pink Shrimp, creamy coconut sauce studded with roasted white onion, jalapeño & sundried tomatoes, yuca al mojo (slow cooked garlic, olive oil, lime) and green chile adobo (cilantro, parsley, green chile, garlic, olive oil) - (contains shellfish) |
Frontera Cocina | Lunch: $36.00 Dinner: $36.00 |
| Zuchii Wrap - Gluten/Wheat Allergy-Friendly Grilled Zucchini, Smoky Chickpea-Onion Slaw, Creamy Garlic-Tahini Sauce, and Fresh Cilantro wrapped in Allergy-Friendly Pita Bread |
Ronto Roasters | Lunch And Dinner: $12.99 |
