Menu Items
| Item Name | Restaurant | Menus |
|---|---|---|
| Lobster Macaroni & Cheese Cheddar, Sherry, Orecchiette Pasta (For Egg, Fish, Peanut/Tree Nut, and Sesame Allergies) |
Tiffins | Lunch: $16.00 Dinner: $16.00 |
| Black Raspberry Beret black raspberry icing, black raspberry jam, goat cheese buttercream frosting, topped with fresh berries, mint and Frosted Flakes |
Everglazed Donuts & Cold Brew | Lunch And Dinner: Market Price |
| Ultimate Breakfast Sandwich A perfectly fried egg atop a maple pork sausage patty, crispy bacon and country ham. Topped with melted pimento cheese, tomato bacon jam and served on toasted sourdough. Choice of side item. |
Chef Art Smith's Homecomin' | Brunch: $20.00 |
| Buffalo Chicken Eggrolls Hand-rolled and filled with buffalo chicken, cream cheese, celery, and carrots. Served with scallions and avocado ranch for dipping |
Splitsville Dining Room | Lunch: $15.00 Dinner: $15.00 |
| Melted Cheese for Dipping | Coca-Cola Store Rooftop Beverage Bar | Snack: $2.00 |
| Chicken Quesadilla Flour tortilla, filled with Chihuahua, Oaxaca cheese and charred corn served with refried beans and rice. Garnished with pico de gallo and cilantro |
Maya Grill | Dinner: $26.00 Dinner: $26.00 |
| Steak Quesadilla Flour tortilla, filled with Chihuahua, Oaxaca cheese and charred corn served with refried beans and rice. Garnished with pico de gallo and cilantro |
Maya Grill | Dinner: $28.00 Dinner: $28.00 |
| Breakfast Burrito Sausage, Eggs, American Cheese, Hash Brown Potatoes, Sour Cream and Salsa in a Flour Tortilla |
Chip 'n' Dale's Café | Lunch: $7.50 |
| A Trio of Sliders Pulled Pork Slider with BBQ Sauce and Coleslaw, Brisket Slider with Carolina BBQ and Pickled Onions, Buffalo Chicken Slider with House-made Blue Cheese Dressing and Dill Pickles and served with Seasoned French Fries |
Crockett's Tavern | Bar – Lounge: $16.00 |
| Chicken Bites Your choice of Buffalo, Garlic-Parmesan, or Blueberry BBQ Sauce and served with Celery, House-made Ranch, and Blue Cheese served with Seasoned French Fries |
Crockett's Tavern | Bar – Lounge: $15.00 |
| Chicken and Egg Biscuit Fried Chicken Breast, Egg, and Cheese on a Biscuit with Potato Barrels |
Trail's End Restaurant | Breakfast: $9.29 |
| Family-size Cheese Pizza | Trail's End Restaurant | Lunch And Dinner: $20.99 |
| Pioneer Berry Salad Spring Greens, Fresh Berries, Blue Cheese, Candied Pecans, and Raspberry Vinaigrette on the side |
Trail's End Restaurant | Lunch And Dinner: $9.79 |
| Macaroni & Cheese | Trail's End Restaurant | Lunch And Dinner: $4.99 |
| Pioneer Berry Salad - Gluten/Wheat Allergy-Friendly Spring Greens, Fresh Berries, Blue Cheese, Candied Pecans, and Raspberry-Walnut Vinaigrette on the side |
Trail's End Restaurant | Lunch And Dinner: $9.79 |
| Cheese Pizza - Fish/Shellfish Allergy-Friendly 16-inch Pizza (Serves 2 to 4) |
Trail's End Restaurant | Lunch And Dinner: $20.99 |
| Pioneer Berry Salad - Fish/Shellfish Allergy-Friendly Spring Greens, Fresh Berries, Blue Cheese, Candied Pecans, and Raspberry-Walnut Vinaigrette on the side |
Trail's End Restaurant | Lunch And Dinner: $9.79 |
| Cheese Pizza - Peanut/Tree Nut Allergy-Friendly 16-inch Pizza (Serves 2 to 4) |
Trail's End Restaurant | Lunch And Dinner: $20.99 |
| Pioneer Berry Salad - Peanut/Tree Nut Allergy-Friendly Spring Greens, Fresh Berries, Blue Cheese, and choice of Dressing on the side |
Trail's End Restaurant | Lunch And Dinner: $9.79 |
| Pioneer Berry Salad - Soy Allergy-Friendly Spring Greens, Fresh Berries, Blue Cheese, Candied Pecans, and Raspberry-Walnut Vinaigrette on the side |
Trail's End Restaurant | Lunch And Dinner: $9.79 |
| Chicken and Egg Biscuit Fried Chicken Breast, Egg, and Cheese on a Biscuit with Potato Barrels |
P & J's Southern Takeout | Breakfast: $9.29 |
| Cheese and Pepperoni Cup | Meadow Snack Bar | Pool Bar: $5.49 |
| Caña de cabra (Murcia) A soft, semi-sweet pasteurized goat’s milk cheese paired with a rosemary cracker and fig jam |
Jaleo by José Andrés | Lunch: Market Price Dinner: Market Price |
| Queso Manchego (D.O. La Mancha) A traditional unpastuerized Manchego cheese paired with moscatel compressed apples |
Jaleo by José Andrés | Lunch: Market Price Dinner: Market Price |
| Valdeón (D.O. Leon) An intensely flavored blue cheese of pasteurized cow and goat milk, paired with raisins and Pedro Ximénez compressed pears |
Jaleo by José Andrés | Lunch: Market Price Dinner: Market Price |
| Murcia al vino Semi-soft goat cheese immersed in red wine paired with honey, rosemary, and pine nuts shortbread and PX reduction |
Jaleo by José Andrés | Lunch: Market Price Dinner: Market Price |
| Idiazabal (D.O. Idiazábal, Basque county and Navarra) A smoked, nutty flavored sheep’s milk cheese paired with orange marmalade and sliced almonds |
Jaleo by José Andrés | Lunch: Market Price Dinner: Market Price |
| Rey Silo Blanco (D.O. Asturias) An intensely-flavored cow’s milk cheese paired with Florida honeycomb and apricot marmalade. |
Jaleo by José Andrés | Lunch: Market Price Dinner: Market Price |
| Rey Silo Rojo (D.O. Asturias) A bold and spicy raw cow’s milk cheese with pimentón, almonds and smoked tomato marelade. |
Jaleo by José Andrés | Lunch: Market Price Dinner: Market Price |
| Endivias con queso de cabra y naranjas Endives with goat cheese, oranges and almonds |
Jaleo by José Andrés | Lunch: $12.00 Dinner: $12.00 Lunch: $12.00 |
| Pimientos del piquillo rellenos con queso Caña de cabra Seared piquillo peppers filled with goat cheese |
Jaleo by José Andrés | Dinner: $13.00 |
| Cebolla asada Roasted sweet onions, pine nuts, and Valdeón blue cheese |
Jaleo by José Andrés | Dinner: $11.00 |
| Ensalada de aguacate y mojo verde “Spanish Diner” Avocado, mojo verde and goat cheese salad |
Jaleo by José Andrés | Lunch: $13.00 Dinner: $13.00 Lunch: $13.00 |
| Manzanas con hinojo y queso Manchego Sliced apple and fennel salad with Manchego cheese, walnuts and sherry dressing |
Jaleo by José Andrés | Lunch: $13.00 Dinner: $13.00 Lunch: $13.00 |
| Ensalada de remolacha con yogurt y citricos Cold salad of red and golden beets, citrus, mamá Marisa cheese, pistachios, and yogurt |
Jaleo by José Andrés | Dinner: $15.00 |
| Cono de queso de cabra con membrillo y nueces Quince marmalade, goat cheese and walnut dust cone | 5 each |
Jaleo by José Andrés | Dinner: $5.00 |
| Allergy-Friendly Hot Ham and Cheese Panini - Gluten/Wheat Allergy-Friendly Sliced Ham, Smoked Gouda, and Dijon Mustard on Allergy-Friendly Bread served with Chips |
The Artist's Palette | Dinner: $11.29 Lunch: $11.29 |
| Kids' Rice Noodle Macaroni & Cheese - Egg Allergy-Friendly Served with choice of two Sides and choice of Small Lowfat Milk or Small DASANI Bottled Water |
The Artist's Palette | Dinner: $8.49 Lunch: $8.49 |
| Golden Philadelphia Roll Fresh salmon, cream cheese and salmon roe tempura battered |
Shiki-Sai: Sushi Izakaya | Lunch: $20.00 Dinner: $20.00 |
| Sicilian Meatball Sub Meatballs with Provolone, Marinara, Pepperoni, Banana Peppers, Black Olives, and Parmesan Cheese on a Baguette |
Contempo Café | Lunch: $13.19 Dinner: $13.19 |
