Lunch
Cajun/Creole, Special and Unique Dining, A la Carte
Checked for accuracy on February 20, 2019
Menus provided by TouringPlans.com are unofficial and subject to change.
Pixar Fest Offering [Available April 26 through August 4] (1) |
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The Amigo Cocktail inspired by “Coco”
Tequila with Cinnamon, Vanilla-flavored Cream Liqueur, and Raspberry Liqueur Cocktail |
Market Price |
Family Happy Hour Snacks (Available Monday-Friday 2-4pm) (6) |
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Beignet Fries
Tossed with Powdered Sugar, served with warm Chocolate Fudge Sauce + Raspberry Sauce for dipping |
$15.00 |
Family Fry Board
Sweet Potato Fries + Potato Fries + Tater Tots with a trio of dipping sauces (Maple Marshmallow • Green Goddess • Sriracha) |
$25.00 |
Southern Garlic Cheese Bread
Fresh Basil, Mozzarella Cheese, Roasted Garlic, and Olive Oil |
$16.00 |
Citrus Grilled Gulf Shrimp Skewers
Housemade Red Pepper Remoulade for dipping |
$18.00 |
Lobster & Shrimp Remoulade Sliders
Pickled Red Onion, torn Basil Leaves |
$24.00 |
Mini Skillet Mac-n-Cheese
With Smoked Gouda Cheese Sauce, Applewood Smoked Bacon, Brioche Crumbles, Parmesan |
$14.00 |
Family Happy Hour Drinks & Floats (Available Monday-Friday 2-4pm) (8) |
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Sunset Spritzer
Peach, Raspberry, Sprite |
$7.00 |
Frozen Mint Julep
Topped with Whipped Cream |
$7.00 |
Unicorn Tears Lemonade
Lemonade, Simple Syrup, Butterfly Pea Tea, Pink Sugar Rim |
$8.00 |
Confetti Frozen Hot Chocolate
Marshmallo-Confetti Sprinkle Rim, Mini Glazed Beignet |
$9.00 |
Piña-Ca-La-La
Pineapple Juice, Piña Colada, Grenadine |
$7.00 |
Abita Root Beer
Our craft sodas served with a generous scoop of Vanilla Ice Cream |
$9.00 |
Hank’s Orange Cream Soda
Our craft sodas served with a generous scoop of Vanilla Ice Cream |
$9.00 |
Hank’s Wishniak Black Cherry Soda
Our craft sodas served with a generous scoop of Vanilla Ice Cream |
$9.00 |
Family Happy Hour Alcoholic Beverages (Available Monday-Friday 2-4pm) (6) |
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$2 off all 16oz & 20oz Draft Beers
Drink specials exclusive to Happy Hour dining area only |
Market Price |
French 75 Cocktail
Gin, Lemon Juice, Simple Syrup, Sparkling Wine |
$15.00 |
Chocolate Blackberry Mint Julep
Bourbon, Muddled Blackberries, Angostura Chocolate Bitters, Mint Simple Syrup |
$15.00 |
Blueberry-Basil Vodka Lemonade
Açaí Blueberry Vodka, Muddled Basil, Soda, Lemonade |
$14.00 |
Praline Cold Brew Martini
Tito's Vodka, Mr. Black Cold Brew, Cold Brew Concentrate, Praline Liqueur, Mini Glazed Beignet |
$14.00 |
PCH
Pineapple Vodka, Piña Colada Mix, Baranjager Honey Liqueur |
$14.00 |
To Start (7) |
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Grilled Open-Faced Lobster "BLT" Po-Boy
Butter Poached Lobster, grilled French Baguette, Applewood smoked Bacon, Arugula, Tomato, Basil-infused Mayo, Honey-Balsamic drizzle |
$28.00 |
Southern Garlic Cheese Bread
Fresh Basil, Mozzarella Cheese, Roasted Garlic, and Olive Oil |
$16.00 |
Gulf Coast Poutine Fries
French Fries, White Cheddar Cheese Curds, Gumbo Ya-Ya |
$18.00 |
Crispy Calamari
dusted with Korean Chili Flakes, served with Lemon Aïoli & Marinara dipping sauces |
$19.00 |
Fried Crawfish Lettuce Wraps
Buttermilk marinated La Crawfish Tails, Gem Butter Lettuce, Sweet Chili-Garlic sauce, Pickled Red Onions, Cilantro and Lime |
$18.00 |
Gumbo Ya-Ya
Andouille Sausage, Roasted Chicken, Trinity, simmered with Creole Seasonings in a rich, dark, Roux-thickened Broth, served over Green Onion Rice. [Entrée Portion - $27] |
$14.00 |
French Bread
with Butter |
$2.00 |
Po-Boys & Sandwiches (1) |
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Creole Crispy Chicken Sandwich
Buttermilk marinated Chicken Breast, Butter Lettuce, Green Tomato Chow-Chow, Applewood Smoked Bacon, and warm sweet and spicy local Honey on a warm Pretzel Bun |
$23.00 |
Salads (2) |
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French Quarter Salad
Market Greens, Candied Pecans, Cherry Tomatoes, and Apple Cider Vinaigrette |
$13.00 |
Creole Caesar
Romaine, shaved Asiago, Garlicky Brioche Croutons, housemade Caesar |
$15.00 |
Jambalaya LaLa (2) |
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Coastal Jambalaya
Gulf Shrimp, La Crawfish, Andouille Sausage, Onions, Peppers, Garlic with toasted Pasta Pearls, Seafood & charred Tomato Cream |
$38.00 |
Creole Pasta Jambalaya
A Jazz Kitchen signature – Gulf Shrimp, Andouille Sausage, Roasted Chicken, Creole seasoning with Spinach Fettuccini |
$37.00 |
Today's Mains (10) |
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Lobster & Shrimp Remoulade Roll
Spicy boiled Gulf Shrimp and Maine Lobster tossed in JZK housemade remoulade sauce with Butter Lettuce, fresh Basil leaves and pickled Red Onions on a toasted Brioche roll |
$28.00 |
Blackened Salmon
Pacific Salmon, crispy Parmesan Grit Cake, Poblano Chili Cream Sauce, Mexican Street Corn |
$35.00 |
NOLA BBQ Gulf Shrimp & Grits
simmered in a New Orleans "BBQ Sauce" with Roasted Garlic, Lemon, Worcestershire, Creole Seasonings, Andouille Sausage, Parmesan Grits, blistered Cherry Tomatoes |
$36.00 |
Grilled Sea Bass
Gulf Shrimp, Heirloom Tomato Salad, Tasso Croquette, Yellow Pepper Emulsion |
$38.00 |
House Grind Bacon Burger
housemade Pimento Cheese, Butter Lettuce, Tomato, Red Onion, toasted Brioche Bun, French Fries |
$25.00 |
Creole Crispy Chicken Sandwich
Buttermilk marinated Chicken Breast, Butter Lettuce, Green Tomato Chow-Chow, Applewood Smoked Bacon, and warm sweet and spicy local Honey on a warm Pretzel Bun |
$24.00 |
Grilled Chicken Caesar
Romaine, shaved Asiago, Garlicky Brioche Croutons, housemade Caesar. [Substitute Grilled Salmon for $30 or Grilled Shrimp for $28] |
$25.00 |
Spicy Grilled Chicken “Macaroni & Cheese” Bowl
Penne, gooey smoked Gouda Cheese Sauce, roasted Broccolini, roasted Cherry Tomatoes, Applewood smoked Bacon and Brioche bread crumbs |
$35.00 |
California Cobb
Romaine, Avocado, Applewood Smoked Bacon, Strawberries, Cherry Tomatoes, farm fresh Eggs, Point Reyes Blue Cheese, Shallot & Herb Vinaigrette. [Add Grilled Chicken for $5/Add Grilled Shrimp for $9/Make It Vegetarian! Add a Grilled Portobello Mushroom *no Bacon] |
$27.00 |
Grilled Medallions of Filet Mignon
Crispy Brabant Potatoes tossed with Onions, seasonal Vegetables, Zinfandel reduction [Reef & Beef It! Add Lobster Meat for $12] |
$48.00 |
Roux LaLa (1) |
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Gumbo Ya-Ya
Andouille Sausage, Roasted Chicken, Trinity, simmered with Creole Seasonings in a rich, dark, Roux-thickened Broth, served over Green Onion Rice. [Entrée Portion - $27] |
$14.00 |
Sides (9) |
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Andouille-Parmesan Grits | $7.00 |
Season's Vegetables | $7.00 |
Rice | $7.00 |
French Fries | $7.00 |
Coleslaw | $7.00 |
Sautéed Gulf Shrimp | $9.00 |
Large Gulf Shrimp
each |
$3.00 |
Louisiana Crawfish | $9.00 |
French Bread
with Butter |
$5.00 |
Kids' Menu (1) |
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Kids Course
Choice of Mac & Cheese (Penne, gooey Gouda Cheese sauce, Applewood Smoked Bacon, Parmesan), Crispy Chicken Tenders (with Honey Mustard dipping sauce), Jazz Kitchen Cheeseburger on a toasted Bun, Grilled Medallion of Filet Mignon (*add $5), or Grilled Gulf Shrimp (5 *add $3). Served with choice of French Fries, fresh Fruit, or Carrot and Green Bean Medley |
Market Price |
Sweets (4) |
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Bananas Foster Glazed Beignets
Banana Rum Icing, Cinnamon-Sugar dust, Caramel drizzle, Vanilla Bean Crème Anglaise. 4 per order |
$18.00 |
Hot Classic Beignets
Our signature French Donuts topped generously with Powdered Sugar. 5 Per Order |
$16.00 |
Double Chocolate Bread Pudding
Semi-sweet Chocolate, White and Dark Chocolate Ganache. A la Mode for $2. Please allow 25 minutes to prepare |
$17.00 |
Abita Root Beer Float
A New Orleans Root Beer made with La Cane Sugar, topped with a generous scoop of Vanilla Bean Ice Cream |
$11.00 |
JZK Specialty Cocktails (9) |
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Riptide
Skyy Blood Orange Vodka, Diplomático Mantuano Rum, Banana Liqueur, Grenadine, Pineapple Juice |
$18.00 |
Seasonal Old Fashioned
A new twist on an old favorite, featuring a unique taste of the season. Ask your server for details! |
$18.00 |
Shorebreak
Empress Gin, fresh Lemon Juice, Simple Syrup, Egg White |
$16.00 |
Chocolate Blackberry Mint Julep
Maker's Mark Bourbon, Muddled Blackberries, Angostura Chocolate Bitters, housemade Mint Simple Syrup |
$17.00 |
Praline Cold Brew Martini
Tito's Vodka, Mr. Black Cold Brew, Cold Brew Concentrate, Half & Half, Praline Syrup, mini Glazed Beignet |
$17.00 |
Sazerac
High West Rye, Herbsaint, Peychaud's Bitters, Angostura Bitters, Simple Syrup |
$17.00 |
Smoke & Pineapple
Del Maguey Vida Mezcal, Pineapple Juice, Angostura Bitters, Agave Nectar, Lime Juice |
$16.00 |
PCH
Pineapple Vodka, Pina Colada mix, Bärenjäger Honey Liqueur |
$17.00 |
Blueberry-Basil Lemonade
Van Gogh Açaí-Blueberry Vodka, Muddled Basil, Soda, Lemonade |
$17.00 |
Beer (20) |
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Abita, Amber (Per Glass)
(ABV 4.5%) |
$13.00 |
Abita, Amber (Per Serving)
(ABV 4.5%) |
$16.00 |
Brewery X, Dictionary Roulette Hazy IPA (Per Glass)
(ABV 7.4.%) |
$13.00 |
Brewery X, Dictionary Roulette Hazy IPA (Per Serving)
(ABV 7.4.%) |
$16.00 |
Lost Coast, Tangerine Wheat (Per Glass)
(ABV 5.2%) |
$13.00 |
Lost Coast, Tangerine Wheat (Per Serving)
(ABV 5.2%) |
$16.00 |
Elysian Brewing Co., Space Dust IPA (Per Glass)
(ABV 8.2%) |
$13.00 |
Elysian Brewing Co., Space Dust IPA (Per Serving)
(ABV 8.2%) |
$16.00 |
Jazz Kitchen Lager (Per Glass)
(ABV 4.9%) |
$13.00 |
Jazz Kitchen Lager (Per Serving)
(ABV 4.9%) |
$16.00 |
Stella Artois (Per Glass)
(ABV 4.8%) |
$13.00 |
Stella Artois (Per Serving)
(ABV 4.8%) |
$16.00 |
Becks, non-Alcoholic
(ABV 0.5%) |
$8.50 |
Bud Light
(ABV 4.2%) |
$9.50 |
Budweiser
(ABV 5.0%) |
$9.50 |
Estrella Jalisco, Mexican Pilsner
(ABV 4.5%) |
$10.50 |
Laguna Especial, Mexican Lager
(ABV 5.0%) |
$11.00 |
Shock Top, Belgian White
(ABV 5.2%) |
$10.50 |
North Coast, Brother Thelonious
(ABV 9.4%) |
$12.50 |
High Noon Hard Seltzer
Made with New Amsterdam Vodka and Real Fruit Juice. Grapefruit / Peach / Watermelon. 12oz can (ABV 4.5%) |
$12.00 |
Wines by the Glass (35) |
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Prosecco, Avissi, Vento, Italy | $14.00 |
Sparkling, Blanc de Noirs, Gloria Ferrer, Carneros (Per Glass) | $16.00 |
Sparkling, Blanc de Noirs, Gloria Ferrer, Carneros (Per Bottle) | $64.00 |
Rosé, Angels & Cowboys, Sonoma (Per Glass) | $13.00 |
Rosé, Angels & Cowboys, Sonoma (Per Bottle) | $52.00 |
Sauvignon Blanc, Nobilo, Marlborough, NZ (Per Glass) | $15.00 |
Sauvignon Blanc, Nobilo, Marlborough, NZ (Per Bottle) | $60.00 |
Pinot Grigio, Estancia, California (Per Glass) | $13.00 |
Pinot Grigio, Estancia, California (Per Bottle) | $52.00 |
Moscato, La Perlina, Veneto, Italy (Per Glass) | $13.00 |
Moscato, La Perlina, Veneto, Italy (Per Bottle) | $52.00 |
Riesling, Dr. Heyden, Germany (Per Glass) | $14.00 |
Riesling, Dr. Heyden, Germany (Per Bottle) | $56.00 |
Chardonnay, Hess, Monterey (Per Glass) | $15.00 |
Chardonnay, Hess, Monterey (Per Bottle) | $60.00 |
Chardonnay, Meiomi, Sonoma-Monterey-Santa Barbara (Per Glass) | $16.00 |
Chardonnay, Meiomi, Sonoma-Monterey-Santa Barbara (Per Bottle) | $64.00 |
Viognier, Miner, Paso Robles (Per Glass) | $14.00 |
Viognier, Miner, Paso Robles (Per Bottle) | $56.00 |
Pinot Noir, Nielson, Santa Barbara County, California (Per Glass) | $15.00 |
Pinot Noir, Nielson, Santa Barbara County, California (Per Bottle) | $60.00 |
Pinot Noir, Talbott “Kali Hart” Monterey, CA (Per Glass) | $16.00 |
Pinot Noir, Talbott “Kali Hart” Monterey, CA (Per Bottle) | $64.00 |
Merlot, Firestone, Santa Ynez (Per Glass) | $14.00 |
Merlot, Firestone, Santa Ynez (Per Bottle) | $56.00 |
Syrah, Qupé, Central Coast (Per Glass) | $15.00 |
Syrah, Qupé, Central Coast (Per Bottle) | $60.00 |
Cabernet Sauvignon, Benziger, Sonoma (Per Glass) | $16.00 |
Cabernet Sauvignon, Benziger, Sonoma (Per Bottle) | $64.00 |
Cabernet Sauvignon, The Critic, Napa Valley (Per Glass) | $17.00 |
Cabernet Sauvignon, The Critic, Napa Valley (Per Bottle) | $68.00 |
Malbec, Trapiche "Broquel", Mendoza, Argentina (Per Glass) | $16.00 |
Malbec, Trapiche "Broquel", Mendoza, Argentina (Per Bottle) | $64.00 |
Zinfandel, Klinker Brick, Lodi (Per Glass) | $15.00 |
Zinfandel, Klinker Brick, Lodi (Per Bottle) | $60.00 |
Non-Alcoholic Drinks (3) |
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Piña-CA-La-La
Piña Colada, Pineapple Juice, Grenadine Float |
$9.00 |
Strawberry Nojito
with Mint and Strawberry |
$9.00 |
Sunset Spritzer
Peach, Raspberry, Sprite |
$9.00 |
Craft Sodas (3) |
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Abita Root Beer | $8.00 |
Hank's Premium Orange Cream Soda | $8.00 |
Hank's Wishniak Black Cherry Soda | $8.00 |
Other Beverages (7) |
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Coca-Cola Products
Unlimited Refills |
$5.50 |
Assorted Juices | $5.50 |
Ginger Beer | $5.50 |
Coffee / Tea | $5.00 |
Hot Chocolate | $7.00 |
Regular or Chocolate Milk | $5.00 |
Acqua Panna / San Pellegrino | $10.00 |
Overall | ![]() ![]() ![]() ![]() |
Readers | 86% |
Based on 42 reviews. Ranked #12 out of 14 at DLR. | |
Quality | ![]() ![]() ![]() ![]() |
Value | ![]() ![]() ![]() |
Service | ![]() ![]() ![]() |
Friendliness | ![]() ![]() ![]() |
Food | Cajun/Creole |
Price | Moderate |
Phone | (714) 776-5200 |
Reservations | Accepted |
When to go | Lunch or dinner |
Bar | Full |
Dress | Casual |
Lunch Hours | 11 a.m. - 4 p.m.; Sundays: zydeco jazz brunch |
Dinner Hours | Sunday-Thursday, 4:30 p.m. - 10 p.m., Friday-Saturday until 11 p.m. |
Adult Entrées | $5.00-$48.00 |